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Photo of: Brandied Pumpkin Bread

Brandied Pumpkin Bread

Submitted by: MOXIECOLA 
Home Town: Malden, Massachusetts, USA
Living In: Saugus, Massachusetts, USA
This hearty golden yeast bread, made in the bread machine, has a hint of spice and is wonderful served with your holiday meal. 
Photo of: Thai-Inspired Fruit Salad

Thai-Inspired Fruit Salad

Submitted by: ROWANTREE 
Home Town: Las Cruces, New Mexico, USA
Living In: Albuquerque, New Mexico, USA
Watermelon, cantaloupe, and kiwi fruit are tossed with a tangy, gingery coconut dressing and sprinkled with spiced candied cashews in this tropical and refreshing fruit salad. 
Photo of: Strassburgare

Strassburgare

Submitted by: LindaT 
Living In: San Jose, California, USA
Tender and delicate Swedish butter cookies are made with a cookie press and your favorite decorative tip. Color the dough your desired shade of red or green if you like. Using potato flour helps eliminate toughness. 
Photo of: The Juiciest Hamburgers Ever

The Juiciest Hamburgers Ever

Submitted by: caliboo 
Hamburger patties get a big flavor boost from a beer and Worcestershire sauce marinade. 
Photo of: Algerian Flafla (Bell Pepper Salad)

Algerian Flafla (Bell Pepper Salad)

Submitted by: jacqueline senouci 
Living In: Spokane, Washington, USA
Roasted green bell peppers are cooked until meltingly tender with olive oil, garlic, onion, and chopped tomatoes. Scoop up the salad with slices of baguette. 
Photo of: Algerian Kefta (Meatballs)

Algerian Kefta (Meatballs)

Submitted by: jacqueline senouci 
Living In: Spokane, Washington, USA
These simple meatballs in a garlicky fresh tomato sauce are best served with a crusty French baguette. 
Photo of: Cookie-Crusted Peach Cobbler

Cookie-Crusted Peach Cobbler

Submitted by: CindyAnn 
Home Town: Silver Spring, Maryland, USA
Living In: Hagerstown, Maryland, USA
Ripe peaches are topped with butter and brown sugar, then baked with a sweet, cookie-like crust. 
Photo of: Chicken and Bacon Shish Kabobs

Chicken and Bacon Shish Kabobs

Submitted by: Angie 
Home Town: Visalia, California, USA
Marinated mushrooms and bacon-wrapped chicken chunks are threaded onto skewers with pineapple, and cooked on the grill. 
Photo of: Rhubarb Margarita

Rhubarb Margarita

Submitted by: Jeannine 
This is a sweet-tart combo that is fabulous on a hot day! 
Photo of: Bada Bing Bada Banged Potatoes

Bada Bing Bada Banged Potatoes

Submitted by: CJ McD 
Home Town: Milwaukee, Wisconsin, USA
Living In: Oshkosh, Wisconsin, USA
New potatoes are par-boiled, tossed with Parmesan cheese and lots of dried herbs, and then baked until browned and crispy.  
Photo of: Delish Coconut Muffins

Delish Coconut Muffins

Submitted by: DelishD 
Simple little baked rice flour snacks with a crunchy top taste like coconut, pure and simple. 
Photo of: Bird's Nest Salad

Bird's Nest Salad

Submitted by: Apple Jacks 
Home Town: West Palm Beach, Florida, USA
Living In: Gainesville, Florida, USA
Alfalfa sprouts create a nest for honey-glazed almonds in this Easter recipe. 
Photo of: Barbecue Lasagna

Barbecue Lasagna

Submitted by: cullinanpat 
Using prepared pulled pork in barbeque sauce helps to put an American spin on this classic dish. 
Photo of: Codfish with Cream

Codfish with Cream

Submitted by: Rita Machado 
Living In: Lisbon, Lisboa, Portugal
Dried, salted cod (bacalhau) and potatoes in a rich cream sauce is a traditional Portuguese dish. Plan ahead, as the salt cod needs time to soak. 
Photo of: Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans

Grilled Hanger Steak with a Roasted Shallot Port Demi Sauce and Grilled Garlic Green Beans

Submitted by: Chef Shelley Pogue 
Home Town: Dallas, Texas, USA
Living In: Austin, Texas, USA
Green beans tossed with garlic are cooked on the grill alongside the steaks in this meal idea. 
Photo of: Patholi

Patholi

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This classic dish from the Andhra region of India uses two different types of lentils (dal) and a variety of spices. 
Photo of: Chettinad-Style Chicken

Chettinad-Style Chicken

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This peppery Indian chicken curry comes from the Chettinad region and features green chile peppers, tomatoes, onion, and a homemade masala mixture. 
Photo of: Rasgullas

Rasgullas

Submitted by: SUSMITA 
Living In: Seattle, Washington, USA
This Indian dessert is made with milk, lime juice, and cardamom in a simple syrup. 
Photo of: Poor Man's Crab Cakes

Poor Man's Crab Cakes

Submitted by: moms diner 
Home Town: Colts Neck, New Jersey, USA
Living In: West Vancouver, British Columbia, Canada
This economical way to make tasty crab cakes uses mashed potatoes and eggs with imitation crab, bell pepper, onion, and celery.  
Photo of: Caribou Soup

Caribou Soup

Submitted by: inupiaqcook 
This modern version of a traditional Inupiaq Eskimo stew uses caribou with tomatoes, garlic, onion, carrots and rice for a hearty meal. 
Displaying results 1-20 (of 100) recipes
 
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