I had a lorge bag of frozen mixed veggies I wanted to use and did a search to find suitable recipes. This recipe exactly served my purpose - it was easy and tasty as well. As my bag was big, I did not use the fresh carrots or celery - no matter, the soup tasted fresh. I sauteed onion and garlic first, added a handful of noodles to make the soup a little more substantial, and added seasoned salt & a little Italian seasoning. All the family enjoyed it. I would have liked it a little spicier, but used a mild chunky salsa to suit my husband's preference. I'm sure we will have this again with sandwiches or salad this winter for a nice light lunch.
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I had a lorge bag of frozen mixed veggies I wanted to use and did a search to find suitable...