Let me add my Thank You to the chorus of happy JP's Big Daddy Biscuit eaters. I only tried biscuits one other time with not much success but this time my biscuits tasted good and melted in our mouths, just like biscuits. I want to say like my Grandma used to make, but perhaps that would be a bit arrogant :). At any rate, the biscuits took very little time and are tender and very tasty. I took the advice of some other reviewers and did not knead mine, per se -- folded the dough on itself about 3 or 4 times is all and then patted it out. I used buttermilk (the 2T vinegar to a cup of milk method). I will definitely make these again and again. And thank you very much for sharing your great recipe, J. P.
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Let me add my Thank You to the chorus of happy JP's Big Daddy Biscuit eaters. I only tried...