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Ontario sits between the Great Lakes and Hudson Bay. No other Canadian province touches upon even a single Great Lake; Ontario touches upon all but Lake Michigan. Only Quebec province is larger, and no province is more populous. Ontario is one of four original provinces that entered into Confederation in 1867. After the American Revolution, many Americans loyal to the English crown fled to Canada. These new arrivals introduced American foods into Canadian cuisine: baked beans, fried chicken, and johnnycakes. Recently, immigration has expanded to include folks from all over the world. Canada’s largest city, Toronto, is a cosmopolitan and multicultural city in southern Ontario. Hungry Torontonians enjoy endless authentic ethnic food options. Ontario is orchard, berry, and wine country. Wild rice, collected along the shores of Ontario lakes, goes into casseroles, stews, and soups. Mushrooms, maple syrup, Cheddar cheese, farmed trout, and much of the pork that produces back bacon (a.k.a. Canadian bacon) comes from Ontario.
 

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Cooking Level: Beginning

Home Town: Elmvale, Ontario, Canada
About me:
I am married and have 1 child-a daughter. I work at a local grocery store. I enjoy fishing, reading, knitting/crochet and cooking.

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Newest Cooks

Photo by Ruth-Ann Schaefer Hornbostel O

Ruth-Ann Schaefer Hornbostel O 

Cooking Level: Intermediate
Home Town: Sarnia, Ontario, Canada
Living In: Port Huron, Michigan, USA
Photo by Liv Elliott

Liv Elliott 

Cooking Level: Intermediate
Home Town: Montreal, Quebec, Canada
Living In: Toronto, Ontario, Canada
Photo by Melissa Houghton

Melissa Houghton 

Cooking Level: Beginning
Home Town: Waterloo, Ontario, Canada
 

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Newest Reviews

Classic Pickled Eggs

Reviewed on Aug. 1, 2014 by LilSnoo   view full review
Excellent recipe! I've been eating pickled eggs since I was a kid, and have tried many...

Quinoa Summer Salad with Feta

Reviewed on Aug. 1, 2014 by LilSnoo   view full review
As written, this recipe is a solid 4 stars, and with tweaks it's a 5. I found 4oz of feta to...

Ham Tetrazzini

Reviewed on Aug. 1, 2014 by CLOUDLESS   view full review
We liked this and its a good pantry ready dinner, nothing fancy but it was quick and...

 
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