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Ontario sits between the Great Lakes and Hudson Bay. No other Canadian province touches upon even a single Great Lake; Ontario touches upon all but Lake Michigan. Only Quebec province is larger, and no province is more populous. Ontario is one of four original provinces that entered into Confederation in 1867. After the American Revolution, many Americans loyal to the English crown fled to Canada. These new arrivals introduced American foods into Canadian cuisine: baked beans, fried chicken, and johnnycakes. Recently, immigration has expanded to include folks from all over the world. Canada’s largest city, Toronto, is a cosmopolitan and multicultural city in southern Ontario. Hungry Torontonians enjoy endless authentic ethnic food options. Ontario is orchard, berry, and wine country. Wild rice, collected along the shores of Ontario lakes, goes into casseroles, stews, and soups. Mushrooms, maple syrup, Cheddar cheese, farmed trout, and much of the pork that produces back bacon (a.k.a. Canadian bacon) comes from Ontario.
 

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Featured Cook


Cooking Level: Beginning

Home Town: Brampton, Ontario, Canada
Living In: Brantford, Ontario, Canada
About me:
I am a music and concert fanatic. I just started looking for recipes online. I'm 20 years old so I figure I have to start to learn how to cook!

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Newest Cooks

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Teresa King Contreras 

Cooking Level: Expert
Home Town: Mississauga, Ontario, Canada
Living In: Toronto, Ontario, Canada
Photo by Rachelle Hest

Rachelle Hest 

Cooking Level: Beginning
Living In: Hamilton, Ontario, Canada
About me: I'm 29 years old. Both myself and my 4 year old daughter have a lot of allergies and I'm always looking to find more recipes my daughter can have!!
Photo by Sarah Kettell

Sarah Kettell 

Cooking Level: Intermediate
Home Town: Oshawa, Ontario, Canada
Living In: Tucson, Arizona, USA
 

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Newest Reviews

Cranberry Orange Loaf

Reviewed on Nov. 22, 2014 by Bren   view full review
We loved this and I would give it more stars if I could. I loved the tartness of the...

Classic Peanut Butter Cookies

Reviewed on Nov. 22, 2014 by MICHK35   view full review
used smooth peanut butter. Added 1/4 cup more flour and peanut butter as reviewers suggested....

The Best Meatballs

Reviewed on Nov. 22, 2014 by DRAGNLAW   view full review
With well over 700 reviews is seems a bit redundant to add another but these were so good I...

 
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