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Photo of: Best Big, Fat, Chewy Chocolate Chip Cookie

Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH 
Make bakery-style chocolate chip cookies with these tips. 
Photo of: Gramma's Old Fashioned Chili Mac

Gramma's Old Fashioned Chili Mac

Provided by: Sue
This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili. 
Photo of: Graham Cracker Pie

Graham Cracker Pie

Provided by: Jolene
The graham cracker crust for this pie is made with brown sugar and cinnamon, lending an extra depth of flavors to this tasty treat. The filling is a simple, but lovely egg custard with a hint of vanilla. Pour it into the shell and chill before serving. Decorate the pie with sprigs of mint and a sprinkling of nutmeg. 
Photo of: Lime Chicken Soft Tacos

Lime Chicken Soft Tacos

Provided by: Marissa Wright
A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good! 
Photo of: Spinach Mushroom Quiche

Spinach Mushroom Quiche

Provided by: Mindy Spearman
Whoever invented crescent rolls, should get a medal. In this recipe they make a dandy crust, filled to the brim with a fabulous cheese, mushroom, half and half egg mixture. And a package of herb and lemon soup mix. 
Photo of: Honey Peanut Granola

Honey Peanut Granola

Submitted by: SSHANER09 
This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make. 
Photo of: Banana Muffins II

Banana Muffins II

Submitted by: ABI_GODFREY 
These delicious banana muffins are easy for kids to make. 
Photo of: Almond Rhubarb Coffee Cake

Almond Rhubarb Coffee Cake

Provided by: Neris
This tender coffee cake, made with fresh or frozen rhubarb, is topped with an almond streusel. Need to feed a crowd? It makes two 9-inch cakes. 
Photo of: Creamy Cheesecake

Creamy Cheesecake

Provided by: Karin Christian
This cheesecake is creamier than most cheesecakes, and very easy to make. Use grated lemon zest or 1 teaspoon lemon extract for flavoring. 
Photo of: Easy Meatloaf

Easy Meatloaf

Provided by: Janet Caldwell
No-fail meatloaf calls for ground beef, onions, egg, milk, and bread. It is topped with a mix of brown sugar, mustard, and ketchup before baking. 
Photo of: Peanut Butter Brownies I

Peanut Butter Brownies I

Provided by: Vera
Use this easy recipe to make chewy, peanut butter-y brownies! 
Photo of: Peppermint Brittle

Peppermint Brittle

Submitted by: Honda 
Peppermint candies are crushed and then stirred into melted white chocolate. The mixture is spread into a pan, and allowed to chill until hardened. 
Photo of: Fudge

Fudge

Provided by: Dana
This easy chocolate fudge recipe made with sweetened condensed milk is perfect for the holidays. 
Photo of: Mushroom Stuffed Zucchini

Mushroom Stuffed Zucchini

Submitted by: lompoc sheri 
Home Town: Burbank, California, USA
Living In: Lompoc, California, USA
Zucchini are hollowed out, stuffed with a cheesy mushroom filling, and broiled until browned and bubbling for an easy and meatless main dish. You can make them ahead and broil later, too. 
Photo of: Basic Corn Muffins

Basic Corn Muffins

Submitted by: Doug Matthews 
Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
Here's a cornmeal muffin recipe that's pretty simple, but lends itself well to improvisation. Try adding corn, jalapeno peppers or Cheddar cheese. 
Photo of: Low Carb Cauliflower Leek Soup

Low Carb Cauliflower Leek Soup

Submitted by: DRUMNWRITE 
A simple yet tasty alternative to potato leek soup. Great for those watching their carbs or calories, or just looking for a different vegetarian soup. 
Photo of: Bourbon Pecan Chicken

Bourbon Pecan Chicken

Submitted by: PGRAFF 
Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!! 
Photo of: Wild Rice and Pepper Salad

Wild Rice and Pepper Salad

Submitted by: Jillian 
Living In: Allentown, Pennsylvania, USA
This cool and crunchy salad with colorful bell peppers, wild rice, and a hint of lemon pairs well with grilled chicken. 
Photo of: Gyros Burgers

Gyros Burgers

Provided by: Chef Kenneth
This is a Greek/American lamb and beef mixture version of the traditional Greek pork or lamb Gyros (or Gyro). Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce. 
Photo of: Brown Family's Favorite Pumpkin Pie

Brown Family's Favorite Pumpkin Pie

Provided by: Cindy B.
Made from scratch, this pumpkin pie is fabulous. With lots of wonderful spices, a rich creamy filling, and a sensational cinnamon/brown sugar streusel topping, you can't go wrong! 
Displaying results 81-100 (of 100) recipes
 
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