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Photo of: Chicken Tikka Masala

Chicken Tikka Masala

Submitted by: Yakuta 
This is an easy recipe for Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce. 

Photo of: Aussie Chicken

Aussie Chicken

Submitted by: beckie 
This recipe is very similar to a chicken dish served at a local well-known restaurant. A friend of mine was kind enough to share it. It includes chicken breasts topped with mushrooms, bacon and cheese cooked in a honey-mustard sauce. 

Photo of: Salmon Patties I

Salmon Patties I

Submitted by: sue 
These salmon patties are delicious for lunch or dinner. 

Photo of: Big Soft Ginger Cookies

Big Soft Ginger Cookies

Submitted by: AMY1028 
These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite. 

Photo of: Clone of a Cinnabon

Clone of a Cinnabon

Submitted by: Marsha Fernandez 
Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand. 

Kristil's Frat House Cookies

Submitted by: Kristil 
I cook for a college fraternity with 56 members. The guys love these cookies. I work in large batches, obviously, and use a 5 quart mixer bowl for these. You can easily half this recipe for smaller batches. 

Photo of: Garlic Cheese Quick Bread

Garlic Cheese Quick Bread

Submitted by: Sue Dodd 
Whether served warm or cold, this moist garlicky loaf from Sue Dodd of Friendsville, Tennessee is a terrific way to round out a meal. 'Leftover slices also make good salad croutons,' she says. 'Just cube them and brown them in a little butter in a skillet.' 

Photo of: Roasted Beets and Sauteed Beet Greens

Roasted Beets and Sauteed Beet Greens

Submitted by: BN61079 
Home Town: Mendon, Massachusetts, USA
Living In: Milford, Massachusetts, USA
This is a great way to use every part of the fresh beets you buy. You can get two delicious side dishes out of this one vegetable. 

Photo of: Jay's Signature Pizza Crust

Jay's Signature Pizza Crust

Submitted by: JASON SHARP 
This simple pizza crust is chewy and soft, with a crispy exterior. 

Photo of: Flatlander Chili

Flatlander Chili

Submitted by: George Couch 
This is a good red bean and ground beef chili with lots of chili powder and plenty of herbs! 

Photo of: Homesteader Cornbread

Homesteader Cornbread

Submitted by: WILLOWSMOM99 
This moist corn bread with a crisp, golden crust is great with chili con carne or as stuffing for your holiday turkey. 

Photo of: Cinnamon Rice with Apples

Cinnamon Rice with Apples

Submitted by: VLLYBY1 
Surprise everyone with this delicious recipe made with white rice and apples, and seasoned with cinnamon. Goes great with a white meat main dish, and is a nice change from traditional rice dishes. 

Photo of: Hearty Vegetable Lasagna

Hearty Vegetable Lasagna

Submitted by: Sue 
A pound of fresh mushrooms along with lots of bell peppers and onions gives full-bodied flavor to this veggie-packed lasagna. Layer with noodles and a creamy blend of ricotta and mozzarella cheeses. 

Photo of: Santa Fe Style Chicken

Santa Fe Style Chicken

Submitted by: DANNON 
Chicken breasts are marinated in yogurt mixed with lime and spices, then grilled for an easy, light meal.  

Photo of: Pancakes

Pancakes

Submitted by: Jan 
Quick, easy pancake mix. 

Photo of: Brownie Batter + Cupcake = The SECOND BEST Cupcake.  Ever

Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever

Submitted by: lovestohost Supporting Member (Click to learn more about Supporting Membership)
Cake mix cupcakes with a brownie mix base - what could be better? This may be second best, but you can be the judge of that. 

Photo of: Wilted Lettuce Salad

Wilted Lettuce Salad

Submitted by: Mary Jones 
The dressing in this salad is warm and yummy. Vinegar, lemon juice, and a smidgen of sugar are stirred into warm bacon drippings and cooked until hot and ready to pour over chopped lettuce and green onions. Sprinkle with bacon and serve. 

Photo of: Country Pumpkin Muffins

Country Pumpkin Muffins

Submitted by: Kim Scott 
At pumpkin harvest time, these muffins are a favorite at our house. You'll love the spicy taste, plump raisins and crunchy walnuts. They freeze well, too. 

Photo of: Banana Bread IV

Banana Bread IV

Submitted by: Teri Lynn 
You get two loaves of dense and nutty bread. This recipe also calls for vanilla for heightened flavor.  

Crispy Cheese Twists

Submitted by: Mary Maxeiner 
My grown son enjoys these cheese twists so much that I'll often bake an extra batch for his stocking stuffer. They make a great anytime snack. #151;Mary Maxeiner, Lakewood, Colorado 
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