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Photo of: Curried Hummus

Curried Hummus

Provided by: USA WEEKEND columnist Jean Carper
Fresh lemon juice brightens the flavors of this garlic and curry hummus. 
Photo of: Hot and Sweet Dipping Sauce

Hot and Sweet Dipping Sauce

Submitted by: ycrowe 
This is the best I've made. It tastes like the ones I have tried at Chinese restaurants. 
Photo of: Dukkah

Dukkah

Submitted by: rosichops 
An Egyptian spice blend that is wonderful. The more you eat it the more addictive it becomes. Serve with toasted crusty bread (Turkish bread is great for this), and olive oil. Dip bread into olive oil, then into the hazelnut mixture and enjoy this unique and addictive mix. 
Photo of: Peach Pie

Peach Pie

Provided by: Marcia Kammann
Old fashioned peach pie using no eggs, my family's favorite. 
Photo of: Best Steak Marinade in Existence

Best Steak Marinade in Existence

Submitted by: Kookie 
Home Town: Dawson Creek, British Columbia, Canada
Living In: Red Deer, Alberta, Canada
What's the secret? Soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic, and a few dried herbs. Now you know. 
Photo of: Blonde Brownies I

Blonde Brownies I

Provided by: Sue Bush
Rich, chewy blondies full of nuts and brown sugar, with chocolate chips on top. 
Photo of: Garlic Prime Rib

Garlic Prime Rib

Submitted by: Chef Mike 
Living In: Soddy Daisy, Tennessee, USA
A garlic, thyme, and olive oil marinade covers your prime rib roast for 5-star results. This “secret” recipe is a secret no more! 
Photo of: Slow Cooker Beef Stew IV

Slow Cooker Beef Stew IV

Submitted by: IAMROSIE 
Red wine and onion soup mix flavor this beef stew made with potatoes, carrots, and onions. 
Photo of: Creamy Mango Smoothie

Creamy Mango Smoothie

Submitted by: PARADISO 
Home Town: Los Angeles, California, USA
This smoothie recipe combines the flavors of mango and vanilla. 
Photo of: Crab Rangoon III

Crab Rangoon III

Submitted by: lavaun 
Living In: Riverside, California, USA
Wonton wrappers filled with a creamy crabmeat mixture are deep fried until golden brown. They make wonderful appetizers! 
Photo of: Cake Mix Cookies IV

Cake Mix Cookies IV

Provided by: Hannah
It doesn't get any easier than this recipe for tasty cake mix cookies that calls for just 3 ingredients! 
Photo of: Classic Peanut Butter Cookies

Classic Peanut Butter Cookies

Provided by: Shirley Sadler
This classic recipe for peanut butter cookies will have you pouring a large glass for milk for dunking in just over an hour. 
Photo of: Fruit Dip VI

Fruit Dip VI

Submitted by: RNACSHHS 
A delicious creamy brown sugar dip for fruit plates. Sprinkle with chopped nuts for an extra crunch. 
Photo of: Baked Potato Dip

Baked Potato Dip

Submitted by: BRENDATX 
All the ingredients you love on a steaming baked potato -gathered up into one rich dip. Serve it with chips for a refreshing change from the requisite crock of onion mix. 
Photo of: Coconut Macaroons III

Coconut Macaroons III

Submitted by: Kristil Kimbro Lyle 
This recipe has won many 1st place ribbons at my state fair. They are very simple to make. 
Photo of: Slow Cooker Chicken Stroganoff

Slow Cooker Chicken Stroganoff

Submitted by: JUDI ANN 
Ultra creamy with cream cheese and cream soup, this crock pot dinner comes together quickly with the addition of chicken and Italian salad dressing mix. 
Photo of: Lime Chicken Picante

Lime Chicken Picante

Submitted by: NEONWILLIE 
A sharp marinade of mustard, salsa and lime juice also makes an interesting sauce. A dollop of yogurt offers a cooling contrast. 
Photo of: Best Tuna Melt (New Jersey Diner Style)

Best Tuna Melt (New Jersey Diner Style)

Submitted by: COOKINGIRLLJ 
Living In: Hackettstown, New Jersey, USA
"If you order a tuna melt in a New Jersey diner, you'll get something very similar to this! My method of topping the tuna salad with cheese FIRST, then tomato and more cheese, keeps the toppings from sliding off the bread." 
Photo of: Chris' Bay Area Burger

Chris' Bay Area Burger

Submitted by: GAVEN 
These burgers are the hit of my town. All my friends come over every weekend just for these burgers. 
Photo of: Chicken Chimichangas with Green Sauce

Chicken Chimichangas with Green Sauce

Submitted by: Bobbi W. 
Home Town: Midkiff, West Virginia, USA
Living In: Ona, West Virginia, USA
These chimichangas save time by using leftover chicken, or a cold rotisserie chicken from the supermarket as well as canned items to make the sauce! 
Displaying results 81-100 (of 100) recipes
 
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