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Photo of: Scrambled Eggs Done Right

Scrambled Eggs Done Right

Submitted by: WHATS HIS FACE 
The right way to scramble eggs. There is more to just mixing eggs and cooking! This will make a believer out of you. 
Photo of: Roasted Brussels Sprouts

Roasted Brussels Sprouts

Submitted by: JAQATAC 
Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! 
Photo of: Glazed Meatloaf I

Glazed Meatloaf I

Provided by: Delia Martinez
Ground beef meatloaf is made with egg, bread, and onions, then topped with a sweet and sour glaze, and baked. 
Photo of: Cream Cheese Sugar Cookies

Cream Cheese Sugar Cookies

Provided by: Karin Christian
This recipe for cream cheese sugar cookies produces a soft, chewy, and flavorful sugar cookie. 
Photo of: Sweetly Stewed Rhubarb

Sweetly Stewed Rhubarb

Submitted by: MissBethany 
Home Town: Edmonton, Alberta, Canada
Living In: Lynden, Washington, USA
Reward your tastebuds and use up your rhubarb with this delicious, unique dessert. 
Photo of: Peanut Butter Chocolate Chip Cookies from Heaven

Peanut Butter Chocolate Chip Cookies from Heaven

Submitted by: KATHY 
Home Town: Niagara Falls, New York, USA
Living In: Pemberville, Ohio, USA
The name says it all. Use the heavenly combination of chocolate and peanut butter with this recipe for cookies everyone will love. 
Photo of: Sugar Coated Pecans

Sugar Coated Pecans

Provided by: Carolyn
These slow-roasted whole pecans coated in an egg white and sugar glaze spiced with cinnamon make a wonderful snack for any occasion. 
Photo of: Lower Fat Banana Bread I

Lower Fat Banana Bread I

Provided by: Lauren S.
The deep banana flavor needs no other adornment in this simple bread with less sugar and fat than other recipes like it. 
Photo of: Focaccia Bread

Focaccia Bread

Provided by: Terri McCarrell
A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor! 
Photo of: Grilled Asian Chicken

Grilled Asian Chicken

Provided by: Janet M.
A sweet soy-ginger marinade quickly transforms chicken into a savory delight. 
Photo of: Best of the Best Blueberry Muffins

Best of the Best Blueberry Muffins

Submitted by: AUNTLYNNIE 
Big Blueberry muffins with a crusty sugar topping. A recipe I got from my Grandma. The blueberries and the sweet batter are fabulous together. Favorites of all who have tried them. Quick and easy, made with few ingredients. Remember to use paper liners! 
Photo of: Vegan Red Lentil Soup

Vegan Red Lentil Soup

Submitted by: LABELLECHEF 
Lentils, squash, and coconut milk are the main ingredients in this creamy, delicious soup. 
Photo of: Apple Crisp II

Apple Crisp II

Submitted by: Diane Kester 
Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. Serve warm with a scoop of vanilla ice cream. 
Photo of: Shortbread Cookies II

Shortbread Cookies II

Provided by: Sally
Use this recipe for buttery shortbread dough to make press cookies. 
Photo of: Chocolate Ganache

Chocolate Ganache

Submitted by: INGRIDEVOGEL 
This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like. 
Photo of: Lemon Square Bars

Lemon Square Bars

Submitted by: RCOMP 
A traditional lemon bar. These can be dressed up by adding a layer of meringue too! 
Photo of: Creamy Hot Cocoa

Creamy Hot Cocoa

Submitted by: JEANIE BEAN 
The kids will love this homemade, creamy hot chocolate recipe using unsweetened cocoa, white sugar, and milk. 
Photo of: Simple Sicilian Salad Dressing

Simple Sicilian Salad Dressing

Provided by: Andrea Runde
Shake olive oil and balsamic vinegar in a jar with dried oregano and freshly ground pepper to make this simple vinaigrette. 
Photo of: Spinach Salad with Curry Vinaigrette

Spinach Salad with Curry Vinaigrette

Submitted by: JENNIFERT 
Fresh spinach leaves are tossed with crisp-chewy cubes of bacon, sliced mushrooms and a homemade toasted curry vinaigrette. 
Photo of: Downeast Maine Pumpkin Bread

Downeast Maine Pumpkin Bread

Provided by: Laurie Bennett
The classic moist pumpkin bread from Down East is spiced with cinnamon, ginger, nutmeg and cloves. This bread improves with age, so plan to make it a day ahead if possible. 
Displaying results 61-80 (of 100) recipes
 
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