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Photo of: Crispy and Creamy Doughnuts

Crispy and Creamy Doughnuts

Provided by: Kelly
Treat your family to donuts like the ones from your favorite shop, with ingredients you probably already have in your pantry. 
Photo of: Focaccia Bread

Focaccia Bread

Provided by: Terri McCarrell
A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor! 
Photo of: Annie's Fruit Salsa and Cinnamon Chips

Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Page 
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert. 
Photo of: Apple Pie Muffins

Apple Pie Muffins

Submitted by: JAN BROWN 
Home Town: Lethbridge, Alberta, Canada
Living In: Glace Bay, Nova Scotia, Canada
These buttery fruity muffins are ideal for dessert or fancy weekend breakfast treats. 
Photo of: Classic Bran Muffins

Classic Bran Muffins

Provided by: Janet Kalman Villada
A delicious source of fiber! My family have them almost every morning. You may substitute dates for the raisins if you wish. 
Photo of: Butternut Squash Soup

Butternut Squash Soup

Provided by: Mary
Cream cheese is blended into this pureed soup of winter squash and onion which have been cooked in a seasoned chicken stock. 
Photo of: Buttermilk Pancakes I

Buttermilk Pancakes I

Submitted by: LEEMA 
Serve these simple but delicious pancakes with warm maple syrup or fresh fruit. 
Photo of: Szechwan Shrimp

Szechwan Shrimp

Submitted by: FOODGU1 
Home Town: San Diego, California, USA
Don't let some of the ingredients fool you--this spicy shrimp makes a simple, impressive dish, which I usually make for company. For more or less heat, adjust amount of red pepper. Serve over hot steamed rice. 
Photo of: Cheddar Bay Biscuits

Cheddar Bay Biscuits

Provided by: Cookie
Buttermilk baking mix (e.g. Bisquick) does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley, onion and water. 
Photo of: Jam Filled Butter Cookies

Jam Filled Butter Cookies

Submitted by: MKHG 
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!  
Photo of: Slow Cooker Chicken and Dumplings

Slow Cooker Chicken and Dumplings

Provided by: Janiece Mason
Easy, creamy chicken and dumplings made from refrigerator biscuits, slow cooked to comfort-food perfection. 
Photo of: Outrageous Chocolate Chip Cookies

Outrageous Chocolate Chip Cookies

Provided by: Joan
A great combination of chocolate chips, oatmeal, and peanut butter. 
Photo of: Hawaiian Pork Tenderloin

Hawaiian Pork Tenderloin

Submitted by: Jill Lichtenwalner 
Home Town: Wilkes Barre, Pennsylvania, USA
Living In: Bethlehem, Pennsylvania, USA
Hawaiian-inspired pork tenderloin is coated in pineapple preserves, brown sugar, and a sprinkling of chili powder for a sweet and spicy main dish. 
Photo of: Potato Chips

Potato Chips

Submitted by: Jessica 
Make your own potato chips using your microwave. A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a breeze. 
Photo of: D's Famous Salsa

D's Famous Salsa

Provided by: Denise Smith
You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don't leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch. 
Photo of: Bacon Wrapped Chicken

Bacon Wrapped Chicken

Provided by: Anna Henson
Topped with a rich cream sauce, these bacon-wrapped chicken breasts are rolled around a mild, cheesy filling. Perfect with a side of fettuccini. 
Photo of: Soft Chocolate Chip Cookies II

Soft Chocolate Chip Cookies II

Provided by: Deb Wical
These are soft and chewy cookies. 
Photo of: Easy and Elegant Pork Tenderloin

Easy and Elegant Pork Tenderloin

Provided by: Susan Burget
This main dish is beautiful in its presentation and always comes out tender and juicy even if you overcook it a little. The crust of bread crumbs holds in all the juices and adds a great look and taste to the finished product. 
Photo of: Almond Puff

Almond Puff

Provided by: Megan Monaghan
This prestigious bar makes a heavenly dessert. There's always room for one more of these fluffy treats. 
Photo of: PHILADELPHIA New York Cheesecake III

PHILADELPHIA New York Cheesecake III

Provided by: Philadelphia
Classics never go out of style - this rich and creamy cheesecake is, as always, irresistible. 
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