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Photo of: Broccoli and Tortellini Salad

Broccoli and Tortellini Salad

Submitted by: AFMC 
Broccoli keeps very good company in this wonderful salad. There's fresh cheese tortellini, bacon, raisins, sunflower seeds, broccoli florets, red onion, and a sweet and sour mayonnaise dressing tossed in for good measure. 
Photo of: Spooky Witches' Fingers

Spooky Witches' Fingers

Submitted by: Sandra 
Home Town: Cleveland, Ohio, USA
Living In: Brooklyn, Ohio, USA
Almonds act as fingernails and red decorating gel as blood for these finger-shaped cookies that will provide a great treat for any Halloween party. 
Photo of: Crispy Fried Chicken

Crispy Fried Chicken

Submitted by: Elaine O 
An excellent recipe for technique as much as anything, as the few coating ingredients of buttermilk, flour and paprika are not difficult to combine! 
Photo of: Roasted Brussels Sprouts

Roasted Brussels Sprouts

Submitted by: JAQATAC 
Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day! 
Photo of: Shabbat Challah

Shabbat Challah

Submitted by: NUNU123182 
My Shabbat Challah is something out of this world. I made it up on my own, because the ones I tasted, I just didn't like. Try it you will love it!! This can make 6 regular sized loaves, or two large braided loaves. 
Photo of: Homemade Chicken Fettuccine

Homemade Chicken Fettuccine

Submitted by: Torrerizor 
Home Town: Mcgregor, Minnesota, USA
Living In: Swanville, Minnesota, USA
Chunks of chicken in a creamy mushroom and parmesan sauce. 
Photo of: Country Chicken Casserole

Country Chicken Casserole

Submitted by: sallygilli 
Chicken breast, hash browns, fried onions and cheese. Now that's country cookin' for ya! This is a wonderful easy recipe, especially if want a filling meal, but don't have time to stay in the kitchen. This is my mother-in-law's favorite dish, and it heats up well for leftovers. 
Photo of: Butter Crescents

Butter Crescents

Submitted by: SAMME 
Milk, butter, and eggs yield a soft and delicate yeast roll. The attractive crescent shape makes them look as special as they taste. 
Photo of: Rosemary Pull-Apart Dinner Rolls

Rosemary Pull-Apart Dinner Rolls

Submitted by: Chef John 
As far as holiday dinner rolls go, these are pretty lean. You can increase the amount of melted butter and toss in a egg or two, but since these are generally going to be eaten with fairly rich food, I prefer a lighter approach. 
Photo of: Mad Hatter Salad

Mad Hatter Salad

Submitted by: Busy Mom of 3 
Home Town: Stanton, Michigan, USA
Living In: Cedar Springs, Michigan, USA
A mixture of cole slaw, green onions and broccoli combined with a dry mixture and a delicious dressing to create a wonderful salad that everyone will want the recipe for. Great for family, church, or barbeque gatherings! 
Photo of: Slow Cooker Chicken and Dumplings

Slow Cooker Chicken and Dumplings

Provided by: Janiece Mason
Easy, creamy chicken and dumplings made from refrigerator biscuits, slow cooked to comfort-food perfection. 
Photo of: Easy Lasagna I

Easy Lasagna I

Provided by: Susan
Mushrooms, onions and ground beef in a ready-made pasta sauce are layered with cottage cheese, ricotta cheese and Parmesan between uncooked lasagna noodles. Sprinkle mozzarella over the top and bake. It's that simple! 
Photo of: Pear or Apple Cobbler

Pear or Apple Cobbler

Submitted by: STRAUSSY816 
Pears are baked with a crumbly oat topping creating a delightful pear cobbler. Serve with a scoop of vanilla ice cream. 
Photo of: Cajun Style Meatloaf

Cajun Style Meatloaf

Provided by: Bill Echols
Andouille sausage and complex seasonings enliven this ground beef meatloaf. The oven temperature is raised during the last 35 minutes of baking for a little surface crunch. 
Photo of: Jalapeno Popper Spread

Jalapeno Popper Spread

Submitted by: Denise Millar Ramsey 
Home Town: Glenn, California, USA
Living In: Susanville, California, USA
This is an easy cream cheese spread to make, and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself! 
Photo of: Raw Apple Cake

Raw Apple Cake

Provided by: Stephanie Conley
The best apple cake you have ever tasted. If desired, add 1/2 cup nuts and 1/2 cup raisins. 
Photo of: Fig and Date Bread

Fig and Date Bread

Submitted by: CORWYNN DARKHOLME 
I like to have this sweet, dark and hearty bread for breakfast or with afternoon coffee or tea. Try it thinly sliced and topped with cream cheese and a scattering of chopped dates. 
Photo of: Mushroom and Spinach Ravioli with Chive Butter Sauce

Mushroom and Spinach Ravioli with Chive Butter Sauce

Submitted by: larkspur 
Home Town: Milwaukee, Wisconsin, USA
Living In: Wauwatosa, Wisconsin, USA
This homemade ravioli is actually vegetarian, but no one who tries it can tell! The savory filling contains three different cheeses, mushrooms, and spinach. Although it's a rather time-consuming recipe to prepare, the results are well worth it! 
Photo of: One Bowl Chocolate Cake I

One Bowl Chocolate Cake I

Submitted by: shirleyo 
The easiest chocolate cake in the world, and minimal cleanup! 
Photo of: Basil Brad's Marinade of Love

Basil Brad's Marinade of Love

Submitted by: Basil Brad 
Home Town: Guelph, Ontario, Canada
Multiple fresh herbs, spices, and wine are just a few of the many components of this complex and delicious marinade for tenderloins, steaks, or even roasts. 
Displaying results 81-100 (of 100) recipes
 
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