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Photo of: Chocolate Dipped Orange Biscotti

Chocolate Dipped Orange Biscotti

Submitted by: PEGW 
A delightful combination of chocolate and orange. A perfect cookie for any occasion. 
Photo of: Roast Pumpkin and Feta Risotto

Roast Pumpkin and Feta Risotto

Submitted by: MEL_JADE 
This tasty dish combines the sweetness of roast pumpkin and salty taste of feta cheese to create a sensational risotto. 
Photo of: Cornbread Stuffing With Sausage

Cornbread Stuffing With Sausage

Submitted by: sal 
The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth. 
Photo of: Salsa Chicken

Salsa Chicken

Provided by: Faye
Chicken seasoned with taco seasoning and topped with salsa, then baked. 
Photo of: Healthy Banana Cookies

Healthy Banana Cookies

Provided by: K.Gailbrath
These cookies are nutritious, as well as delicious. 
Photo of: Carrot Rice

Carrot Rice

Provided by: Sowmya
Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro. 
Photo of: Blueberry Waffles with Fast Blueberry Sauce

Blueberry Waffles with Fast Blueberry Sauce

Submitted by: SWIZZLESTICKS 
Who can resist blueberry waffles with blueberry syrup? 
Photo of: Reuben Sandwich I

Reuben Sandwich I

Provided by: Beverly Burton
A grilled Reuben sandwich made with pastrami, sauerkraut, Swiss cheese and 1000 island dressing on rye bread. 
Photo of: Tamra's Lemon Artichoke Pesto

Tamra's Lemon Artichoke Pesto

Submitted by: TAMRAKAT 
Home Town: Northridge, California, USA
Living In: San Jose, California, USA
Chopped artichoke hearts mingle with garlic, lemon juice, walnuts, cilantro, cayenne, and Parmesan. It's great on rotelle pasta or as an appetizer on mini toasts. 
Photo of: Queijadas

Queijadas

Submitted by: Scotty Carreiro 
These cupcake-like, egg and milk pastries are lightly sweet and very adaptable snacks or desserts for a formal dinner. 
Photo of: Lemongrass and Citrus Poached Salmon

Lemongrass and Citrus Poached Salmon

Provided by: Chef Dave
This is a very light and delicate dish with a smooth and subtle lemon and citrus flavor that melts in your mouth. 
Photo of: Restaurant-Style Chicken Tenderloins

Restaurant-Style Chicken Tenderloins

Provided by: Chris Plumhoff
Chicken strips marinated in lime juice, honey and Italian-style salad dressing. Sauteed to golden tenderness. 
Photo of: Creamy Smoked Salmon Pasta

Creamy Smoked Salmon Pasta

Submitted by: DEBNJAMES 
This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute! 
Photo of: Asian Fire Meat

Asian Fire Meat

Submitted by: SONNYCHIBA 
Living In: Central, Hong Kong Island, Hong Kong
For a great tasting beef dish from Asia, fire meat is delicious and easy to prepare. Ice cold beer is the beverage recommended with fire meat. 
Photo of: Singaporean Chile Crab

Singaporean Chile Crab

Submitted by: COOKIE1 
This recipe is well known in Singapore and is a great hit with tourists and locals alike! It is really spicy!!! 
Photo of: Dad's Double Whole Grain Pancakes

Dad's Double Whole Grain Pancakes

Provided by: Annie
My dad makes these pancakes. They are the BEST! A large batch of whole wheat pancakes to feed a crowd. 
Photo of: Cottage Dill Bread

Cottage Dill Bread

Provided by: S Beavin
Dill and onion spiked cottage cheese bread teams up with almost any robust entree. Your bread machine makes this a snap to prepare. 
Photo of: Miso Soup

Miso Soup

Provided by: Michelle Chen
You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and dried bonito (fish), and can be purchased in granules or powder form in conveniently-sized jars. 
Photo of: Greek Chicken Salad

Greek Chicken Salad

Provided by: Lois
Diced cooked chicken is tossed with feta cheese, black olives, sliced cucumber, and carrot in this savory salad. 
Photo of: Cabbage Rolls II

Cabbage Rolls II

Provided by: BJ
Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker. 
Displaying results 61-80 (of 100) recipes
 
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