So sad that I could not find tarragon vinegar or fresh or dried tarragon so I just used White Wine vinegar. I only used 1/3 a cup because the first time I made it I felt it was too bitter. I added another garlic and used 1 1/2 of the green onions. Also I only used 1 anchovy as they were extra fishy. I love anchovies and the more the better but these were just not that great.. I have to say with all that it was still amazing and delicious. I used Mayo light and you can't even tell the difference.. I live in South Africa and have a all girl get together tomorrow I can't wait for my girlfriends taste my Green Goddess YAY thank you so much.. It is also always better the next day
Was this review helpful?
15 users found this review helpful
So sad that I could not find tarragon vinegar or fresh or dried tarragon so I just used White...