Zpoiled1 Profile - Allrecipes.com (1893683)

Zpoiled1


Zpoiled1
 
Home Town: Stockton, California, USA
Living In: Modesto, California, USA
Member Since: Sep. 2000
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Southern, Mediterranean, Low Carb, Healthy, Dessert
Hobbies: Scrapbooking, Quilting, Sewing, Gardening, Boating, Fishing, Music
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"China" The Baby!!
Restaurant-Style Buffalo Chicken Wings
Hot Pepper Cheese Ball
About this Cook
My favorite things to cook
I'm a country cook at heart "comfort foods" are what's happening at our house but willing to try almost anything. I especially love to bake. I think cookies are my specialty.
My favorite family cooking traditions
Going over to Mom's house about 10 days before Christmas and making candies....Fudge, Divinity, Penuche, Peanut Brittle and Old Fashioned Marshmellows. I'm getting teary eyed just thinking about it now as my Mother has not been well for a couple years and we have not been able to do this. I will always miss the fun we had on that day!! Was a great time. Update: RIP Mama 3-13-32 to 01-11-13
My cooking triumphs
My husband and I have a "LITTLE" cabin on the delta here in California and that is where I cooked our first Thanksgiving dinner together. I was really worried about it because the kitchen is so small but low and behold....it was the absolute best Thanksgiving meal I had ever prepared. Everything turned out beautifully. Goes to show, don't sweat the "small stuff"!!
My cooking tragedies
Guess I've just been "Lucky"!
Recipe Reviews 14 reviews
Maple Icing
What a wonderful recipe!! I was a little curious at first with no milk or cream to smooth and loosen it up, I even got the milk out. Turned out perfect without it and tasted great!!! Can't thank you enough Rachael for this recipe!

9 users found this review helpful
Reviewed On: Dec. 10, 2010
Restaurant-Style Buffalo Chicken Wings
I have never had better wings than this in ANY restaurant!!! Very easy to make and the flavor is perfect. I would not change a thing. I can't thank you enough for this recipe Kelly!

2 users found this review helpful
Reviewed On: Apr. 22, 2008
Hot Pepper Cheese Ball
Very fast and easy to put together. Has a nice flavor but I wouldn't call it a hot pepper cheese ball as it has a very mellow flavor and I followed the recipe exactly. That being said I would make it again. Also be sure you take it out of the fridge about an hour before serving so it spreads easily and for better flavor.

9 users found this review helpful
Reviewed On: Apr. 22, 2008
 
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