This was good. I did, however, alter the recipe only a little. I added crushed garlic to the beef while it was browning, once it was browned, i added a whole can of diced tomatoes with their juice, and a sprinkle of lawry's seasoned salt, and i let it simmer until the juice from the tomatoes was pretty much evaporated. Then, I mixed all the ingredients before putting in the casserole, and sprinkled the top with mozzarella. yum. It was enough to serve 4 hungry adults. Very delicious. Will definitely try again, maybe next time, i will add cream cheese.
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This was good. I did, however, alter the recipe only a little. I added crushed garlic to the...