willum070 Profile - Allrecipes.com (11295852)


Home Town: San Diego, California, USA
Living In: Kenmore, Washington, USA
Member Since: Mar. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Biking, Photography, Reading Books, Music
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About this Cook
I love to cook healthy, tasty food for my family.
My favorite things to cook
Anything that tastes good and is made with love. I love a casserole, blueberry pancakes, and a well-made sandwich. I love chocolate and bacon. I love food!
My favorite family cooking traditions
Um...cooking food and then eating it?
My cooking triumphs
Recently the most rave reviews have come from my rendition of barbecued chicken calzones, the recipe you can find right here on AllRecipes.com. A couple nights ago I made the asparagus with pine nuts and prosciutto, everyone who tried it said it was the best ever.
My cooking tragedies
A couple weeks ago I prepared a brilliant Indian-style marinated chicken. But I didn't get my grill hot enough, and it took forever to cook. It didn't taste right. All that effort, ka-poof.
Recipe Reviews 3 reviews
Homemade Black Bean Veggie Burgers
This is a really tasty recipe! Super easy to make, cheaper than store bought, and tastes way better.

1 user found this review helpful
Reviewed On: Jul. 8, 2014
Turkey Veggie Meatloaf Cups
This is such a delicious recipe! I didn't have zucchini so I fine shredded a big ol' carrot, and also 2 bread slices worth of crumbs. Mixed in about 1/4 cup of bbq sauce. Everyone loved it!

2 users found this review helpful
Reviewed On: Sep. 17, 2013
Creamy Hollandaise Sauce
I made this today and it came out awesome! The only change I made was using a dash of Tabasco instead of Worcestershire, but that's just because I had Tabasco sauce on hand. One note, when tasting the sauce on its own it tastes too lemony, but when it is applied to the target food it is BLISS. My eggs benedict came out perfectly!

1 user found this review helpful
Reviewed On: Mar. 13, 2010

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