My Dinner Club Experiences Blog at (11/2011)

My Dinner Club Experiences

Nov. 22, 2011 10:36 am 
Updated: Apr. 9, 2012 11:01 pm
Well, our hostess, Juli, for the 2nd dinner meeting did a fantastic job.  She started off with butternut toasts with sage ricotta and then a spicy crab with cream cheese on toast.  This was followed by the best cauliflower and mushroom soup I've ever tasted.  Really!!  I brought some home. … MORE
The Night's Group - less the cameraman
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Cauliflower Mushroom Soup
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Dinner Menu
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Juli and her wonderful Hubby, Eddie
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Tags:  N/A
Nov. 17, 2011 8:18 pm 
Updated: Apr. 2, 2012 11:51 pm
OMG!  I forgot to post how well the first dinner meeting went.  My beef wellingtons came out sooo good.  They could have been  little prettier, but that will come with practice. Let's see; I started the night out with bacon wrapped fig and blue cheese appetizers with sweet jalapeño glaze. … MORE
Bacon wrapped figs stuffed with feta and glazed with a sweet jalepeno sauce... and me!
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My first try at Beef Wellington
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My beef wellingtons pre-baked
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Tags:  Family
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Dec. 2007

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Baking, Frying, Slow Cooking, Italian, Southern, Mediterranean, Dessert, Quick & Easy, Gourmet

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About Me
I have been a caterer for almost 28 years now. 8 years ago I added cake decorating to my profile. I am married and have 2 grown boys and one cute little granddaughter.
My favorite things to cook
Mediterranean, seafood and good old American Cuisine
My favorite family cooking traditions
Seafood on Christmas Eve Baby Back Ribs for New Years
My cooking triumphs
Anytime it turns out right! No, seriously, I make a pretty mean tenderloin roast.
My cooking tragedies
I make the worst bread ever known to man. my kids run and hide whenever I decide to "give it one more try."
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