T. Privratsky Recipe Reviews (Pg. 1) - Allrecipes.com (10031700)

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T. Privratsky

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Hungarian Mushroom Soup

Reviewed: Mar. 31, 2014
This was very tasty. I did double the recipe. Turned of great.
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1 user found this review helpful

Teriyaki and Pineapple Chicken

Reviewed: Dec. 19, 2013
as ok
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0 users found this review helpful

Tasty Spaghetti Sauce

Reviewed: Apr. 7, 2013
this is my husbands rating, I thought is was at least a ***
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0 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Jan. 29, 2013
This is fantasic! LOVE IT! I always try a new chili for Superbowl. I make two chilis for this, one hot one not. This was not hot at all. The only thing I did not put in (sausage and bacon). And for the chili pepper I used a 4 ounce can of chilis. I was very pleased with this. Busting with flavor!
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2 users found this review helpful

Smoky Four Cheese Macaroni Bake

Reviewed: Jan. 1, 2013
I bit bland. Added Chili paste, that was a nice pick up or horseradish. I thought it needed more salt and pepper. Added alot of milk to the original mixture..it was very thick. I also added for more crunch to the top..french fried onions. That make the top nice and crunch. Also added a little flavor.`
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0 users found this review helpful

Smoky Four Cheese Macaroni Bake

Reviewed: Jan. 1, 2013
I bit bland. Added Chili paste, that was a nice pick up or horseradish. I thought it needed more salt and pepper. Added alot of milk to the original mixture..it was very thick. I also added for more crunch to the top..french fried onions. That make the top nice and crunch. Also added a little flavor.`
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0 users found this review helpful

Marinated Flank Steak

Reviewed: Dec. 28, 2012
I marinated the flank steak for a whole day. It was tender served with Sauted red and Yellow Peppers and red onion. Went over well.
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0 users found this review helpful

Slow Cooker Sloppy Swiss Steak

Reviewed: Jul. 3, 2012
Did not use the slow cooker, was in a hurry and used ground beef. Next time I'll add soy sauce on the table...this was very good.
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1 user found this review helpful

French Dip Sandwiches

Reviewed: Dec. 8, 2011
Excellent. I feed four men at home. They all LOVED this. This is a KEEPER.
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3 users found this review helpful

Charley's Slow Cooker Mexican Style Meat

Reviewed: May 22, 2011
Loved this...but everybody said it was very hot. I did not think so. Shredded it and put it over rice. A keeper for my family
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4 users found this review helpful

Mongolian Beef and Spring Onions

Reviewed: Apr. 4, 2011
Just like the Restaurant does. The only thing I added was Chili Paste....Very GOOD!
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2 users found this review helpful

Gobble Up Granola Snacks

Reviewed: Feb. 27, 2011
I did not have success, but then i altered the recipe. I do not want to use corn syrup so I added more brown sugar with a little water. Made great cereal, but not bars.
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2 users found this review helpful

Tortilla Soup

Reviewed: Dec. 22, 2010
Very GOod.
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7 users found this review helpful

Slow Cooker Mongolian Beef

Reviewed: Dec. 22, 2010
Good, But the beef fell apart. Did not look appitizing
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3 users found this review helpful

Basil Tomato Soup

Reviewed: Dec. 22, 2010
Excellent! Easy and fast. I did not have fresh basil, so I used dried. And for cream..heavy cream
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3 users found this review helpful

Chicken Paprikash

Reviewed: Oct. 24, 2010
Very good flavor. Took a while for the dumplings to be made, they were very bland and dense, but the sauce complimented them. Give yourself two hours from start to finish...perhaps I'm a bit slow.
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8 users found this review helpful

Vodka Sauce

Reviewed: Apr. 21, 2010
family did not rave, would not make it again
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4 users found this review helpful

Rasta Pasta

Reviewed: Apr. 21, 2010
was OK
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11 users found this review helpful

Jalapeno Popper Spread

Reviewed: Apr. 21, 2010
LOVE IT. So do most people. I make it hotter.
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3 users found this review helpful

Divine Spaghetti Sauce

Reviewed: Apr. 21, 2010
It is not divine
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3 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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