tiagdol Recipe Reviews (Pg. 1) - Allrecipes.com (16083592)

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Mack's Tunaburgers

Reviewed: Apr. 14, 2012
Made a lot of changes, so many maybe I should make a new recipe. Instead of burgers, I made meatballs for my toddlers. I was out of teriyaki sauce, so I used hoisin sauce. I left out the hot pepper (again, toddlers). I also used canned salmon instead of tuna. Finally, I was out of ordinary bread crumbs, so I used panko. The result was fabulous! Too up the vietnamese factor, I will probably add some cilantro and a bit of thai basil to the mix. When our kids are old enough and more used to hot spice, I'll add sriracha for the hot sauce.
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Grandma's Slow Cooker Vegetarian Chili

Reviewed: Mar. 18, 2012
Like other reviewers, I thought it smelled wonderful while cooking. It just was rather bland and too sweet. I would have left out the baked beans, added more chili pepper, a bit of salt, and perhaps cayenne to give it spice. I would not call this chili, instead I would call it a bean stew.
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Whisky Tea

Reviewed: Mar. 13, 2011
Wonderful! I will certainly add this to my list of go-to solutions when I or my family is stressed, sick, or cold. I used PG Tips and Woodford Reserve. It's bourbon, but that's what I had on hand. It was either that or DH's Lagavulin. I'm not into scotch and I think the peaty taste would conflict with the softer tastes of the milk and sugar.
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Slow Cooker Lentils and Sausage

Reviewed: Mar. 12, 2011
Fabulous! Added Rotel tomatoes in place of diced tomatoes during the last 30 mins.
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Wheat Germ Whole-Wheat Buttermilk Pancakes

Reviewed: Sep. 26, 2010
Great recipe! I'm right now building my arsenal of yummy and healthier foods to feed my family and this fits the bill perfectly. Note: Substituted Whole Milk for Buttermilk
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Whole Grain Waffles

Reviewed: Sep. 25, 2010
Fantastic! I only replaced whole milk for skin milk. My husband is trying to avoid simple carbs and this recipe using mostly whole wheat flour, wheat germ, and flax fit the bill perfectly! Very tasty and nice and crispy on the outside. I put the batter in my belgian waffle maker, and still ended up making more than enough for two (9 4"x4" squares). The rest will be frozen for future waffle emergencies.
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Delicious Chicken Casserole

Reviewed: Sep. 7, 2010
This was a tad too salty for me. I skipped the celery salt and substituted salt for it. I'll go with just 1/2 tsp. salt in the future.
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