Tanya Varga Recipe Reviews (Pg. 1) - Allrecipes.com (1898380)

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Grilled Salmon Steaks with Savory Blueberry Sauce

Reviewed: Jul. 22, 2009
This is delicious if you make the following changes in preparation: Saute a couple of shallots in olive oil and then add a little garlic for a minute longer. Then de-glaze the pan with a little of the balsamic vinegar. Add remaining ingredients including whole blueberries and simmer for 1-2 hours or until reduced and thick. The sauce is almost better on pork tenderloin but the salmon is good too.
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Crispy Orange Beef

Reviewed: Jul. 22, 2009
Simple and delicious.
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Breakfast Pizza I

Reviewed: Jul. 22, 2009
My father-in-law makes this every year on Christmas morning and it is a delicious recipe. Easy to substitute different toppings as well.
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Blender Hollandaise Sauce

Reviewed: Jul. 22, 2009
Easy and fast! I am a chef and I shunned those that did not do it the old way on a double-boiler and I see I was wrong. You can get the same consistency with this easy recipe. Thank you.
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Chicken In Basil Cream

Reviewed: Nov. 11, 2008
When you want to break the rules, this rich and delicious chicken is the way to do it! Fabulous.
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Fall Salad with Cranberry Vinaigrette

Reviewed: Nov. 11, 2008
This is now the traditional salad we have every year in our home for Thanksgiving. Wonderful!
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