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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Honey Glazed Ham

Reviewed: May 5, 2012
This was great but I didn't waste time studding with whole cloves just used ground. Used small, cooked ham
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Old Fashioned Mac and Cheese

Reviewed: May 5, 2012
This is the macaroni and cheese recipes I've been searching for. Don't pass it by just because of the processed cheese it doesn't taste like velveeta. Would be delicious with ham and peas added in or the addition of hot sauce or pepper cheese. I made a triple batch when I was 38 weeks pregnant divided macaroni into three freezer bags, ladeled sauce on each and froze to reheat after the baby arrived.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: Feb. 25, 2012
Super Easy and satisfying. I added poultry seasoning, oregano, milk and onion soup mix.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Famous Butter Chicken

Reviewed: Aug. 25, 2011
easy and perfect every time!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Vegetarian Korma

Reviewed: Aug. 25, 2011
add 1 can chickpeas and serve with naan and rice. easy, vegetarian, delish!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Mom's Macaroni and Cheese

Reviewed: Aug. 25, 2011
this is a great base recipe...i used shredded swiss and sharp white cheddar for the cheeses and it gave a nice gourmet-ish bite.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Buffalo Style Chicken Pizza

Reviewed: Oct. 8, 2010
I used to work at PizzaHut in High school and used to make this on personal pans all the time for breaks. Delicious! Also good with the Morningstar Farms Buffalo Chik'n for vegetarians.
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16 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Greek Pasta Salad I

Reviewed: Oct. 8, 2010
Perfect - use half red wine vinegar and half balsamic!
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12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Tomato Gorgonzola Soup

Reviewed: Aug. 23, 2010
This is THE tomato soup recipe if you want anything other than the red and white can! Delicious, gourmet-tasting and perfect anytime. I omitted the onion and bell peppers for a smoother texture and it was perfect. Yum!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Banoffee Pavlova

Reviewed: Jun. 19, 2010
light but super sweet. very good, but plan to cool for a long time so it doesn't crack.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Sweetened Whipped Cream

Reviewed: Jun. 19, 2010
Simple and delicious - the perfect banoffee pavlova topping!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.7 star rating.

Quick and Easy Chicken Noodle Soup

Reviewed: May 11, 2010
I don't know if I did something wrong but this was not what I expected.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: May 11, 2010
Super Easy and satisfying. I added poultry seasoning, oregano, milk and onion soup mix.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Chicken Wellington Casserole

Reviewed: May 6, 2010
we both liked this. simple and comforting - left out green onion and subbed neufatchel cheese.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: May 5, 2010
Delicious! and I really liked how well the dough stood up in the oven. My cookies really kept their form and stayed nice and tall. I added 1T of vanilla per previous review.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

French Beef Stew

Reviewed: May 5, 2010
I LOVED this! It had way more flavor than the traditional dinty moore type with the following additions: 1 packet onion soup mix, 1 bay leaf, 1 tsp minced garlic, 1 tsp italian seasoning and I subbed honey dijon for plain dijon because I like it better. I cut the recipe in half because I wasn't sure how it would turn out and I wish I hadn't because DH and I polished off the whole thing so there's no leftovers. :(
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Grandma Johnson's Scones

Reviewed: Apr. 23, 2010
A-M-A-Z-I-N-G!!!!! I really loved these. I subbed blueberries for the raisins and froze half. I am going to do a powdered sugar+milk+oj glaze with some cane sugar for texture in my next batch but the tasteand texture can't be beat!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Fancy-But-Easy Mac N' Cheese

Reviewed: Apr. 23, 2010
This was SOO good! The husband thought it was a little too sweet but I thought it was P-E-R-F-E-C-T! I added brown sugar ham and peas and used captavi (sp?) to make it more like a meal. The havarti and brown sugar really have a nice rich flavor.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.

Baked Cream of Coconut

Reviewed: Nov. 19, 2009
I love coconut but hated this. I could barely taste coconut over the rum. I gave it 2 stars because my husband liked it.
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Slow Cooker Beef Stew I

Reviewed: Nov. 16, 2009
Made the recipe as instructed but increased wocestershire sauce to 1 TABLEspoon and omitted the celery. Was super good! Next time I think I'll leave out the onion and add dry onion soup mix instead.
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2 users found this review helpful

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