Sue M Recipe Reviews (Pg. 1) - Allrecipes.com (11728381)

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Sue M

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Spicy Jalapeno Chicken Sausage with Mango, Pineapple Salsa

Reviewed: Jul. 8, 2012
Making it as printed this is really a great flavorful recipe that is easy to put together and so colorful. I'll definately be making it again, thank you.
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1 user found this review helpful

Sheryl's Corn and Crab Chowder

Reviewed: Sep. 5, 2011
According to my husband this is one of my best soup recipes and he doesn't like seafood chowder! He said he wants this as the first course on Christmas Day...Didn't add the heavy cream as I was trying to cut some of the calories but this is a definate keeper recipe. Thank you Sheryl!
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0 users found this review helpful

Indonesian Pork Tenderloin

Reviewed: Jun. 22, 2010
I was really excited to try this on some guests but was very disappointed. The meat was tender and looked beautiful but we did not care for the flavor. The guests said it was ok but they didn't eat as much as they usually did and no compliments on it. Not much flavor and just too spicy for our taste -think if I ever tried this again I would add some honey.
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5 users found this review helpful

Effortless Spinach Salad

Reviewed: Feb. 28, 2010
The salad is good but the dressing was just way to strong....won't make this one again unless I doctor it up quite abit.
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8 users found this review helpful

Lower Fat Banana Bread I

Reviewed: Jan. 3, 2010
I was really impressed that it came out moist and looked beautiful. The picture looked alittle flat but it doesn't come out that way. I'm on my 2nd loaf today and only added some pecans to add alittle crunch.
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0 users found this review helpful

Slow-Cooked Chili

Reviewed: Dec. 20, 2009
Excellent chili and so easy...I did use 1/2 ground turkey with the ground beef but it will definately be made again and again this winter.
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0 users found this review helpful

Sheryl's Corn and Crab Chowder

Reviewed: Dec. 20, 2009
According to my husband this is one of my best soup recipes and he doesn't like seafood chowder! He said he wants this as the first course on Christmas Day...Didn't add the heavy cream as I was trying to cut some of the calories but this is a definate keeper recipe. Thank you Sheryl!
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3 users found this review helpful

 
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