duttonsr Recipe Reviews (Pg. 1) - Allrecipes.com (16621432)

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Bebop Baked Beans

Reviewed: Jun. 20, 2011
Outstanding! I doubled the recipe and added onions and it turned out better than I could have hoped for. I served it at a bbq and got tons of compliments. I'll absolutely be making this again. Thanks for sharing this recipe!
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5 users found this review helpful

Blueberry Pie

Reviewed: Jun. 20, 2011
Excellent! Made this pie using 5 tablespoons of cornstarch and it turned out perfectly! Will definitely make this again!
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1 user found this review helpful

Carrot Cake III

Reviewed: Jun. 20, 2011
2 1/2 stars would be more accurate of our opinion of this cake. Did not like this cake! I followed the cake recipe with the exception of using 3/4 cup oil and 1/2 cup apple sauce, I made no other changes. I thought the cake turned out dry and bland, tasted like a bland spice cake. Edible but not good. I also did not like the frosting. I followed the frosting recipe exactly and I didn't like it. It tasted too "cheesecake-y", which just wasn't right for this cake. I took a lot of time and money to make this cake and it would have been much better and so much easier (and cheaper) if I would have just used a store bought boxed cake and frosting. I expected it to be better considering all the 5 star ratings. We are big desert people here and no one wanted seconds of this cake. I won't make this again.
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2 users found this review helpful

Salisbury Steak

Reviewed: Jan. 12, 2011
This was pretty good, but not outstanding. We all liked it, I might make it again sometime. I followed the recipe exactly except I used 2.25 pounds of ground beef because that was the size of the package I had on hand. There was plenty of sauce for gravy over mashed potatoes.
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1 user found this review helpful

Mexican Rice Pilaf

Reviewed: Jan. 7, 2011
I thought this was just ok, nothing special. I made it as a side dish to go with enchiladas. I followed the recipe exactly as its written and I thought that this dish was bland (and I'm not a big fan of spicy foods). I had to add a little bit of taco sauce to give it some flavor. I also think the cheese was a bit too much, I should have left it out, it didn't add much flavor but it did add a lot more calories. I probably won't make this again.
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3 users found this review helpful

Cream Cheese Squares

Reviewed: Jan. 2, 2011
YUM! But, I think this is more of a breakfast bar than a desert. It tasted like a danish. I will definitely make this again, but I'll be making it for breakfast or brunch, not as an after dinner desert. I added a thin layer of blueberry jam on top of the cream cheese - loved it! I also cut the butter in half and cut back on the sugar/cinnamon mixture on the top. I followed some of the other reviewers suggestions and cooked it for 5 minutes longer and that may have been too long because the bottom crust was slightly over-cooked, 30 minutes was probably long enough. Great, easy recipe.
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1 user found this review helpful

Overnight Cinnamon Rolls I

Reviewed: Dec. 20, 2010
I don't know what I did wrong but things went terribly wrong someplace. I followed the recipe exactly but the dough never rose and was incredible dense after baking. I'm glad I tried these ahead of time. The plan was to make these for Christmas morning. I'll probably just make a coffee cake instead.
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