SPeffer Profile - Allrecipes.com (19122615)

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Recipe Reviews 6 reviews
Stuffed Green Peppers
I like others made changes based on what I had on hand, but I think the recipe would be great either way! I used red peppers because that's what I had, and couscous instead of rice. I also substituted a sprinkle of fat free mozzarella instead of cheddar. I also used leftover sauce I had made. They were filling and delicious!

3 users found this review helpful
Reviewed On: Aug. 25, 2012
Meatball Nirvana
I absolutely love these meatballs! They were my first attempt at meatballs ever. I made them with ground turkey and made a few (very few) swaps in ingredients because I didn't have what I needed, but overall kept almost exactly the same. SO good! I agree they are a little spicy, which I love, but I might use a little less red pepper flakes when making them for my toddler. Overall - fantastic!

0 users found this review helpful
Reviewed On: Aug. 17, 2012
Hot and Spicy Tofu
I was incredibly please with this recipe and the result! I have never made tofu before, though I love it, and this was a winner in my book. I did change the recipe a bit, but it was still quite good. I left out the onions because I don't care for onions, and I didn't have chili peppers. And it was still quite spicy! It's a great dish - I will absolutely make it again.

1 user found this review helpful
Reviewed On: May 11, 2012

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