Apr. 8, 2012 8:22 am
Updated: Apr. 9, 2012 6:35 pm
I was thinking the other day, I really love the foods of spring, I think even more the a fresh tomato,( I know that carzy right?) sliced with salt.
I love fresh mushrooms, fiddleheads and dandalion greens in a salad. Serve that with a lemon ice cream for dessert and Iced tea.
I asked my…
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