Posted: May 1, 2012
Posted: Apr. 23, 2012
Served over rice in place of polenta. Used asparagus in place of zucchini.
Posted: Apr. 22, 2012
Add croutons next time.
Posted: Apr. 20, 2012
I used minced garlic in place of fresh as I was out of fresh garlic. (Note to self) Follow the rec...
Posted: Apr. 19, 2012
They always put a smile on my face! Infact, they downright make me laugh!!
Posted: Apr. 13, 2012
A recipe from Go Bold With Butter.
Posted: Apr. 12, 2012
Posted: Mar. 29, 2012
I made some with white chocolate and some with dark chocolate.
Posted: Mar. 24, 2012
I used capers for the eyes, pimiento for the beak, and a sprig of rosemary for a feather.
Posted: Mar. 23, 2012
I colored them for Easter. For the pink color I used red and didn't leave it in long. 1 tsp. white...
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