My husband has been wanting to do ribs since we got our new grill. I am honestly not a huge fan, but wanted to please my man. We decided on this recipe and I can say that I am not a fan of Ribs. We made them exactly as stated, except leaving out the onion powder because we didn't have any! The sauce was fantastic. As said, I am not a BBQ person, and I truly loved the sauce. The ribs were falling off the bone. We doubled the sauce as recommended, and we have plenty leftover after 2 racks of ribs. I am a fussy eater and an accomplished cook, and I recommend this recipe. It was REALLY good. Thanks!!!
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My husband has been wanting to do ribs since we got our new grill. I am honestly not a huge...