Semichee Profile - (18447179)


Home Town: Princeton, New Jersey, USA
Living In: San Mateo, California, USA
Member Since: Jul. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Indian, Italian, Mediterranean, Healthy
Hobbies: Hiking/Camping, Walking, Photography, Reading Books, Wine Tasting
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Recipe Reviews 28 reviews
Piernik - Honey Bread
This came out great! I was born in Poland but moved here at 9 years old and this is very similar to what my grandmother used to make. Definitely a keeper!

1 user found this review helpful
Reviewed On: Feb. 7, 2015
Simple Scones
These are definitely better than what you buy at bakeries but I was a bit disappointed as they are on the dry side. I baked them for 16 minutes and the bottoms were brown while the tops were still pale. I broiled them for another minute to get the tops golden. Maybe 400F is too hot for my oven? I wish they were a bit more moist but the flavor itself is very good. I might give them another go but lower the baking temp.

2 users found this review helpful
Reviewed On: Jan. 27, 2015
Artichoke Mashed Potatoes
Made this today for a dinner with friends we were hosting and no one liked it :( It ended up bland and kind of tart. I think the artichokes took over the flavor too much. We tried to doctor it up with parmesan but it just wasn't very good. I'm so glad we made mac and cheese as well or we'd have no starch!

1 user found this review helpful
Reviewed On: Apr. 19, 2014
Published Recipes

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