scoutmomx3 Profile - (11888938)


Home Town:
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Member Since: Oct. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Kids
Hobbies: Hiking/Camping, Camping, Walking, Reading Books, Music
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About this Cook
I collected my first recipe at age 9 when my family went to a potluck for a club my parents belonged to. I have been cooking ever since. As a mom of 3 Boy Scouts, I have learned to cook for an army, even over an open flame.
My favorite family cooking traditions
Spending an entire weekend baking Christmas goodies with my Mom and 3 sisters every year.
Recipe Reviews 1 review
Hash Brown Potato Casserole
I have been making this recipe since I got it at a potluck when I was 10 years old(my 1st recipe). I add a cup of velveeta with the cheddar and put crushed potato chips on top. I find using 1 can cream of celery and 1 cream of mushroom works alot better than the cream of potato, but that is personal preference. Also to those who say too much sour cream, please remember 1 container of sour cream is 2 cups unless you buy the little one(gave recipe to friend and she made the same mistake thought it meant 2 containers).

3 users found this review helpful
Reviewed On: Apr. 5, 2012

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