sanzoe Recipe Reviews (Pg. 9) - Allrecipes.com (10038595)

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Amazing Pork Chops in Cream Sauce

Reviewed: Mar. 10, 2010
This was so good I can't wait to make it again. I did sub half and half since we were out of heavy cream and it worked great. My sauce was not thin but just right. I will double the sauce next time as I made the recipe as is but with only three pork chops and it wasn't enough. It was the perfect combination and the pork was tender and not dried out. I served with roasted asparagus and white rice. Perfect!
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Photo by sanzoe

Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever

Reviewed: Mar. 1, 2010
I made these for my niece to go along with her birthday week of cakes she asked for. THey were a huge hit! The brownie part was gooey and the cake was perfect. It does help to put a bit of cake batter on the bottom and then the brownie so the wrapper peels off. I preferred these the second day after being in the fridge all night. I frosted some but liked them without best as they weren't too sweet. The request was that I could make these again next week. :) Thanks LTH!
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Insanely Amazing Jalapeno Cheese Dip

Reviewed: Feb. 21, 2010
I made this today to take to a gathering. I don't love spicy things since my sweet tooth seems to conquer all, but I couldn't stop eating this. I made as directed and it was perfect! It was just the right amount of heat, not overpowering, very flavorful! I will be making this another one of my go to appetizers. Thanks for a wonderful recipe!
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Cheeseburger Soup I

Reviewed: Feb. 15, 2010
This was so good! I cut back on the cheese to a cup. Will be making this again soon. Very comforting!
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Spinach Tortellini Soup

Reviewed: Dec. 10, 2009
I liked this soup but made some modifications. The original recipe is lacking in spice or flavor. I added fresh garlic two teaspoons minced. I used fresh spinach because I had it on hand. I also used tortellini filled with cheese, mushroom and prosciutto. I really liked it with the additions and will make it again for a light broth soup.
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3 users found this review helpful

Pork Medallions with Balsamic Vinegar and Capers

Reviewed: Nov. 24, 2009
These were amazing!!!! I am not a pork fan but had some in the freezer I need to use up so this was the recipe. I am now a big fan of pork and will be making this recipe often. The flavors melded together very well. The capers and the balsamic give it a nice sweet tangy flavor. Thanks for the awesome recipe!
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1 user found this review helpful

Spanish Rice Bake

Reviewed: Sep. 9, 2009
This was a great jumping off point. I did feel it needed the spices amped up a bit but that depends on your taste buds. I left out the brown sugar since I was afraid it would be too sweet and it wasn't missed. I also added garlic to it and topped with black olives. The munchkin loved it and asked for seconds. Thanks for the recipe!
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2 users found this review helpful

Mini OREO Surprise Cupcakes

Reviewed: Jul. 27, 2009
These are heavenly!!! Loved the flavors and the oreo inside was awesome!!!! I topped them with oreo cookie butter cream that I made and a chocolate covered oreo on top.
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5 users found this review helpful

Perfect Cheesecake Everytime

Reviewed: Jul. 27, 2009
Thanks CCM for a great cheesecake recipe!!! I made this for my inlaws and they devoured it. My father inlaw asked my mother inlaw why her cheesecake didn't come out like this. It was a great texture and good flavor. I froze a few slices that were left over to have on another night and I wound up eating it frozen because I couldn't wait!
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Jo's Rosemary Bread

Reviewed: Jul. 27, 2009
This is a wonderful bread with amazing flavor! My neighbors keep hinting that they would like me to make it again. It made great sandwiches but was even better warm with dipping oil.
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Photo by sanzoe

Baked Kale Chips

Reviewed: Jul. 27, 2009
These were so yummy and a great way to use up the kale I had from the garden. I have a hard time getting my little guy to eat green things unless they are peas and he loved these.
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Rhubarb-Raspberry Crunch

Reviewed: Jul. 27, 2009
Wonderful combination! The flavors blended and complimented each other. We served this with homemade vanilla ice cream while it was still warm. Awesome!
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Hoagie Dip

Reviewed: Jul. 27, 2009
I made a few changes after reading the reviews. It' a four star the way written. I used 1 cup of sour cream in place of one cup of mayo since we aren't big on mayo. I also used shredded cheese instead of the processed since that's what I had on hand. I layered the lettuce and tomatoes on top and then drizzled 2 tablespoons of red wine vinegar on top and sprinkled some oregano over that. This was fantastic and it was the first thing gone from the party I took it to. I was asked numerous times for the recipe.
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BBQ Bacon Ranch Dip

Reviewed: Jul. 27, 2009
This was a fun twist for a dip for a barbecue! This went over really well. I served it with frito scoops.
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Almost Stuffed Peppers

Reviewed: Jul. 27, 2009
This was a nice twist on the sometime labor intensive stuffed peppers. My family really liked it and it was quick and easy. Great for a week night dinner when you need to get dinner on the table fast. We will be making this again. I do agree it needs a little something extra so I added some garlic and some Italian seasonings.
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Photo by sanzoe

Watermelon Cooler Slushy

Reviewed: Jul. 27, 2009
Wow this is so refreshing and a great way to use up my watermelon. I didn't add as much sugar as called for. The lime is a fabulous addition and really brings out the flavors. It could use more ice depending on how slushy you want this. The kids loved it! Thank you!
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3 users found this review helpful

Chicken Stir-Fry

Reviewed: Jul. 10, 2009
This was really good and a great way to use up all the veggies that were taking over my fridge!
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Chicken and Broccoli Braid

Reviewed: Jun. 2, 2009
Not a fan of this and won't be making it again.
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Secret Burger Sauce

Reviewed: Jun. 2, 2009
This is a fabulous recipe!!! My husband who dislikes some of the burger sauces loved this and asked to have it again in the future. Thanks Soifua for making our burgers better!
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Photo by sanzoe

Strawberry Vanilla Pancakes

Reviewed: Jun. 2, 2009
These were ok but not a favorite. Batter is very thin but if it sits a little it gets a little thicker. They are fairly sweet.
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