sanzoe Recipe Reviews (Pg. 15) - Allrecipes.com (10038595)

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Tofu Parmigiana

Reviewed: May 22, 2008
I was really surprised at how well this recipe was received at the dinner table. Everyone ate it and had seconds. My husband suggested we add this to the dinner rotation, which he never does. Thanks for a great recipe that even the meat eaters enjoyed.
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Bread Machine Pizza Dough

Reviewed: May 21, 2008
I have finally found the pizza crust I have been looking for!!! Thank you!!! I added some seasoning to the dough and cooked it for 10 minutes before topping it. This was so good and my sister was begging for the recipe, always a good sign since she doesn't get too excited about things other than salad. I used miller lite for the beer since we like that one best when I make beer bread.
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Pumpkin Pie Bread

Reviewed: May 13, 2008
This was really good but thought it tasted more like gingerbread than pumpkin. My 4 year old niece asks for this bread weekly when she comes over. We will be making this again per her request.
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Bread Machine Rolls

Reviewed: May 13, 2008
I love these rolls! We have made them a few times now and they are perfect every time! THey made great rolls for sandwiches and even held up to french dip but they are still super soft. Thank you for a great roll recipe!
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Self-Filled Cupcakes I

Reviewed: May 13, 2008
These were so yummy!!! I have had people request these constantly. A new favorite for cupcakes and they are great with or without frosting.
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Creamy Cream Cheese Frosting

Reviewed: May 13, 2008
This was a good tasting frosting reminded me of marshmallow fluff but not as sweet.
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Blueberry Breakfast Sauce

Reviewed: May 13, 2008
I made this with blackberries because that's what I had on hand. It was so good and I can't wait to try it with other berries.
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Applesauce

Reviewed: May 13, 2008
Great applesauce recipe! It was chunky which I like but the kids I found out like theirs on the smooth side.
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2 users found this review helpful
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Half and Halfs

Reviewed: May 13, 2008
I don't really like chocolate chip cookies but these are fabulous!!! I did use white chips in the chocolate cookie part and the contrast of flavors was so good. I might just make these as regular chocolate chip cookies because they stayed so soft and chewy. Thank you for a great recipe!!
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4 users found this review helpful
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White Chocolate-Cranberry Biscotti

Reviewed: May 13, 2008
This was a great recipe! Made as is for a neighbors breakfast meeting and everyone raved about it. I will be making this again soon.
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9 users found this review helpful
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Spicy Maryland Crab Dip

Reviewed: May 8, 2008
This was not a favorite recipe in our house. We thought it had way too much seasoning and I used less than called for. Had a odd after taste. Won't be making this again, sorry! I love crab but this was just not the recipe I was looking for.
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Chocolate Hazelnut Spread

Reviewed: May 8, 2008
This was pretty good, it's almost as good as the real thing. I did have to add more chocolate chips to get the flavor I was looking for. The kids are really excited about getting chocolate crepes and having it on toast.
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Byrdhouse Marinated Tomatoes and Mushrooms

Reviewed: Apr. 27, 2008
We absolutely love this! Had it as a side one night and the next night I put it on fresh spinach with fresh mozzarella, and grilled chicken for a healthy salad. The sauce made a wonderful dressing for the salad.
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Frosted Banana Bars

Reviewed: Apr. 22, 2008
I made this in a cake pan and it was wonderful!!!!!! I cant wait to make it again!!! It had just the right amount of banana flavor and the best texture. Thank you for a fabulous recipe!
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Whipped Cream Cream Cheese Frosting

Reviewed: Apr. 22, 2008
This is my new favorite frosting!!! It's so good and not super sweet just right!! For the people who are giving negative reviews about decorating with it, it's whipped cream based so of course it won't hold up as well as a buttercream. This is a great frosting!!!!
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Italian Breaded Pork Chops

Reviewed: Apr. 22, 2008
These were so good!!! We always seem to end up with a dried out piece of meat with not a lot of flavor. These were very juicy and had great flavor!!! Thanks for a great recipe that we will be making again soon.
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Ranch Oyster Crackers

Reviewed: Apr. 22, 2008
This is a great alternative to potato chips! The kids loved them and are asking to make more! We will be bringing these out on the boat this summer for a quick snack!
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Asparagus with Sliced Almonds and Parmesan Cheese

Reviewed: Apr. 22, 2008
These were pretty good, I did add a little lemon juice for flavor. The cheese got a little hard but it still tasted great. Thanks for the recipe we will be making these again. I am going to try them with a little garlic next time.
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Cowboy Bake Beans

Reviewed: Apr. 14, 2008
These were good but a little too sweet for us. I added some chili seasoning to cut back on it and it helped. If I make again I will use less brown sugar.
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Shrimp Scampi Bake

Reviewed: Apr. 10, 2008
This was excellent!!! We didn't have any leftovers. I did add some white wine and had to use spicy brown mustard because that's what we had on hand. This will be put in the dinner rotation. I would love to try it grilled with the sauce brushed on and the rest for dipping. Thanks for the great recipe!!!
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