Anne Roberts Profile - Allrecipes.com (11464228)

Anne Roberts


Anne Roberts
 
Home Town: North York, Ontario, Canada
Living In: Erin, Ontario, Canada
Member Since: Jun. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Walking, Reading Books, Wine Tasting
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Recipe Reviews 13 reviews
Mexican Style Cornbread
Added 1tablespoon sugar and 1 teaspoon cayenne, omitted cheese from top and used chopped green onions. Baked as muffins. Flavorful, moist and lovely texture.

0 users found this review helpful
Reviewed On: Mar. 7, 2015
Apple Pie Filling
Made a small batch, (1/3 of recipe), doubled cinnamon and added dried cranberries plumped in triple sec. Absolutely wonderful.

2 users found this review helpful
Reviewed On: Jan. 22, 2014
Chicken Divan
Taste was excellent. I cut down the mayo to 1/2 cup, used 3 chicken breasts (fried), 4 cups of fresh broccoli and 4 extra large mushrooms sliced, 1 can each cream of chicken and cream of mushroom soups. This yielded enough to accommodate the sauce perfectly and a 3 qt casserole dish was just right. The texture however wasn't very nice. Don't precook the broccoli, it definitely goes slimy as stated in another review. Also, let the dish sit a few minutes after it comes out if the oven, it thickened and the sauce was nicer. I served it with pasta. Definitely use the curry as it makes the dish.

0 users found this review helpful
Reviewed On: Jan. 19, 2014
 
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