Home on the Range Blog at Allrecipes.com (11/2011)

Home on the Range

Nov. 28, 2011 6:56 pm 
Updated: Dec. 6, 2011 12:51 pm
It’s quiet this morning, here in the little rock house far from everything. Randyman has gone to work up in the shop and it’s just me and Cider. He is always happy to see me, whether I am waking up, or just stepping out of the bathroom. A separation of a few seconds brings the same joy over… MORE
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Nov. 18, 2011 8:13 am 
Updated: Nov. 20, 2011 8:03 pm
I am guessing this is going to cut off the top right side of my blog again with ads. Not sure how to remedy that. I'll post here anyway and wish you luck.   If  anyone wants to see the 'uninhibited ' version, the original posts are at forpeteysake.blogspot.com Thursday, November 17, 2011Almost… MORE
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Nov. 15, 2011 9:53 am 
Updated: Nov. 17, 2011 4:16 pm
Free FallWe left for California with tomatoes beginning to ripen on the vine and squash almost big enough to pick. We came home to frozen water troughs, and vines and flowers blasted from killing frosts. Warm sunny days have turned gray and cloudy and the hands of time have moved forward… MORE
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Nov. 10, 2011 11:58 am 
Updated: Nov. 14, 2011 4:54 pm
I have been contemplating the differences in people. I, personally, have never been comfortable around people much, but find myself feeling more at home and welcome in the company of animals. Hard to believe, but I know there are people who don’t care much for them and others who are even… MORE
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Nov. 4, 2011 12:42 pm 
Updated: Nov. 16, 2011 12:11 pm
We FINALLY got it all together and made our trip to California, to meet our newest VIP, Kinley Grace P.Day 1. We get up early, load my favorite pillows into the truck and whatever hasn’t been loaded the night before and we begin the 14 hour drive to spend a week with  Cody, Krystal, Abby and… MORE
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Home Town
Tehachapi, California, USA
Living In
Princeton, Oregon, USA

Member Since
Jan. 2007

Cooking Level

Cooking Interests
Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet

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About Me
Kids are raised, we are ranchhands on a 250,000 acre working cattle ranch 110 miles from the nearest small town, so we raise a lot of our own food, vegetables, fruits, milk,eggs and meat. Love riding and working cattle, but find myself spending a lot more time in the kitchen, and the garden. forpeteysake.blogspot.com http://throughthedarkestvalleys.blogspot.com/
My favorite things to cook
Having 2 Jersey cows as well as milk goats, playing with fresh milk is a hobby, making our own butter, yogurt, sour cream, cheeses, soap and all the other great stuff you can do with fresh raw milk.
My favorite family cooking traditions
Homemade from scratch...anything! All traditions are sort of gone by the wayside, as we live so far from family now
My cooking triumphs
Most things from this site, this has been the best thing the internet has had to offer!
My cooking tragedies
A layered Jello dessert...the middle layer never set, so it did the 'ooze-wiggle'...and...well..I liquified a couple of chickens on 2 different occasions, turning them into a black gel. Moral of that story is, don't start cooking then go clean barns!...and there was the time that my kids were helping me make Thanksgiving dinner and SOMEbody (who resembled my youngest son) forgot to put the sugar in the pie!!!
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