Papa Bob Recipe Reviews (Pg. 1) - Allrecipes.com (19372618)

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Morel Mushroom Bisque

Reviewed: May 13, 2013
Rich..Rich..Rich!!! Good...Good...Good!!! Unhealthy...Unhealthy...Unhealthy!!! Eat sparringly...Enjoy...Remember...Don't fix again soon!!!!
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Lamb Barley Soup (Modified)

Reviewed: Feb. 2, 2013
Made 'Lamb Feta Peppers' (WOW) with 1/2 lb of ground lamb so thought i would try this with the 1/2 lb i had left. Didn't have the lamb flavor i was hoping for. It is really good but i will use a whole lb next time. .... like lots of recipies, it got better heated up as leftovers.
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Lamb Barley Soup

Reviewed: Feb. 2, 2013
Made 'Lamb Feta Peppers' (WOW) with 1/2 lb of ground lamb so thought i would try this with the 1/2 lb i had left. Didn't have the lamb flavor i was hoping for. It is really good but i will use a whole lb next time.
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Lamb Feta Peppers

Reviewed: Jan. 31, 2013
WOW! This is a keeper. My variation was I used uncooked wild rice,a little over 1/2 cup, and increased covered cook time by 10 mins and uncovered by 5. It turned out wonderful.
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Grilled Spicy Lamb Burgers

Reviewed: Jan. 24, 2012
Prepared according to recipe. Very good, pleased the wife. It's a keeper. Next time I'll try musst-a-khiar instead of just feta.
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Maple Glazed Chicken with Sweet Potatoes

Reviewed: Jan. 24, 2012
Interesting.
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1 user found this review helpful

 
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