Oooyummy! Recipe Reviews (Pg. 1) - Allrecipes.com (11218014)

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Cauliflower Pizza Crust

Reviewed: Apr. 8, 2014
this was absolutely incredible!!! loved it. The crust browned beautifully and then I let it cool about 10 minutes. Put pizza sauce, sauteed mushrooms and spinach, sliced cooked chicken, sliced fresh tomatoes, black olives, and mozzarella on top. Baked at 400 for about 15 minutes and everyone loved it!!!
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Chicken Pot Pie IX

Reviewed: Feb. 19, 2013
Yummy, but fattening!
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Magic Cookie Bars from EAGLE BRAND®

Reviewed: Jan. 15, 2013
My mother always made these for me to take to school (in the 1970s) when I had to bring a dessert for a party. They went like hotcakes everytime! I don't usually put the nuts in them though. I actually thought it was my mom's recipe until I saw it on the back the Eagle Brand Condensed milk can, ha ha!!!! Anyway, no fail recipe definitely! and a crowd pleaser!
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Foil-Baked Chicken

Reviewed: Dec. 12, 2012
Great recipe. Easy to make. Everyone loved. Chicken was so tender!
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Rita's Spinach Casserole

Reviewed: Dec. 7, 2012
OOOOOOO! Yummy! Love it. I am low carbing it a bit so I shredded cabbage, boiled for 5 minutes and substituted it for the pasta. AND, I thought I had spinach in my freezer BUT it was broccoli, so I used broccoli instead. Wonderful!! I will definitely make this recipe again.
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7 users found this review helpful

Ground Beef and Cabbage

Reviewed: Dec. 7, 2012
I really enjoyed this recipe, as well as my family. I think next time, I would try to add a bit of a kick to it as we like things more on the spicy side.
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Simple Pumpkin Pie

Reviewed: Dec. 2, 2012
Excellent and very easy!!!
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Chef John's Easy Apple Pie

Reviewed: Dec. 2, 2012
This recipe could not have been easier and as tasty. I'm afraid to make it again or I will put some serious weight on!
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Turkey Brine

Reviewed: Dec. 2, 2012
Excellent! My family complained about the smell of the brine the day before when I was heating it up. BUT, the day I cooked that turkey, they absolutely loved it, I got nothing but huge compliments! Thanks for the great brining recipe!
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Perfect Turkey

Reviewed: Dec. 2, 2012
Excellent, cooked my first turkey this year and used this recipe. It came out perfect :) I did stuff it with stuffing, not vegetables and I found a great brining recipe that I used to soak turkey in overnight. I did not rub salt onto turkey, I was afraid with all the brine that it would be too salty.
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1 user found this review helpful

 
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