I made this tonight for the 5th time and it is so delicious! Few changes from the directions I made were: Marinating the bay scallops alone for about 5 hours. When I have made this previously, I had tested different chill times, but definitely marinate it for 3hrs+. I purchased pre-cooked tiger prawns from the seafood bar and diced them. The seafood guy told me I really wouldn't want to marinate any raw shrimp in lime unless its rock shrimp (which I did before and it was great!). Granted it was just his personal opinion, but it seemed to work for my taste. I mixed in all the rest of the ingredients, including the shrimp after the bay scallops finished marinating. Saved a bit of the marinated juice to drizzle over the top. Overall this is a very delicious, super easy, light and fresh appetizer to make for a group of folks or in my case, just for me to snack on!
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I made this tonight for the 5th time and it is so delicious! Few changes from the directions I...