Noemi - No way is she a Recipe Reviews (Pg. 1) - Allrecipes.com (18460502)

cook's profile

Noemi - No way is she a

Reviews

Menus

 
View All Reviews Learn more

Kettle Corn

Reviewed: Jun. 23, 2006
This recipe is fantastic!! I used to buy this at the local farmers market, which could get quite pricey. Now I just make my own at home with my old fashioned hand crank popcorn maker. Saves having to shake the pot and this way not one kernal burns, I use 3 tbls of oil and 3 tbls of butter and it is perfect every time! Thanks for sharing this simple but great recipe!
Was this review helpful? [ YES ]
3 users found this review helpful

Easy Key Lime Pie I

Reviewed: Jun. 23, 2006
Who knew that key lime pie could be so easy! Great desert when you don't have time to bake anything else. Very refreshing! Thanks for the recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Perfect Pumpkin Pie

Reviewed: Nov. 28, 2007
I have never baked a pumkin pie before, but received a lot of requests for it this Thanksgiving, so I thought what the heck...It was a big hit, everyone said it truly was the best pumpkin pie they had eaten. I used pumkin pie spice and I turned off the heat and let it cool in the oven. No cracks at all, picture perfect.
Was this review helpful? [ YES ]
0 users found this review helpful

Cream Cheese Frosting II

Reviewed: Jan. 22, 2008
This recipe is fantastic and so easy to make! Makes me wonder why anyone would ever buy ready made frosting again! I know I won't evera again. Made this to go along with Sam's Famous Carrot Cake from this site and talk about heavenly. I already have requests for a second cake, the first one didn't make it through the night! Thanks Janni for sharing this yummy recipe!!
Was this review helpful? [ YES ]
1 user found this review helpful

Sam's Famous Carrot Cake

Reviewed: Jan. 22, 2008
I have been searching for years for a carrot cake recipe that did not turn out dry and I am so happy to say that my search is now officially over. This is in my opinion by far the best carrot cake that I have ever eaten!! I followed the receipe to the letter and topped it off with the Cream Cheese Frosting II by Janni from this site and talk about heavenly! I can see why Sam was famous for this cake, it is so yummy!! I will be making another one tonight, my first one was gone in no time. Thanks Brian for sharing such a wonderful recipe. Your Grandfather's cake lives on!!
Was this review helpful? [ YES ]
3 users found this review helpful

Mrs. Sigg's Peanut Butter Cookies

Reviewed: Feb. 19, 2008
There is only one word to describe these cookies...fanfreakintastic!!! These are the best I have ever eaten, made three batches this weekend alone and they just disappear. My entire family loves them, my niece requested these instead of a birthday cake. Thanks again Mrs. Sigg for another great recipe!!
Was this review helpful? [ YES ]
0 users found this review helpful

Banana Crumb Muffins

Reviewed: Jun. 10, 2008
Just made these last night as I had some bananas on hand that were way too ripe to just eat. Boy are these delicious. I gave them 4 stars as I mad some additions as other reviewers suggested. I added 1/2 cup nuts, 1 tsp vanilla and 1/2 tsp cinnamon to the batter. But all in all quick easy and tasty muffins with ingredients that are always on hand!
Was this review helpful? [ YES ]
0 users found this review helpful

Banana Bread

Reviewed: Jun. 10, 2008
Just made this last night along with a batch of the Banana crumb Muffins from this site, I had a lot of over ripe bananas that I did not want to through out. This is a great basic recipe, I did make some changes as suggested by other reviewers, I added 1 tsp of baking powder, 1 tsp. Vanilla, 1/2 tsp. cinnamon, 1/2 cup of nuts and 1/3 cup of chocolate chips and lastly I reduced the sugar to 3/4 cup. I also sprinkled the top with more chopped nuts just before I put in the oven. The result a very beautiful moist banana bread with just the right hint of chocolate. Great with coffee this morning!!
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by Noemi - No way is she a

Peach Pie the Old Fashioned Two Crust Way

Reviewed: Aug. 1, 2008
This is a very easy, old fashioned tasting peach pie. Definately need to use fresh peaches! Do not need to do a thing...although, we all seem to tweak the recipes a bit to suit tastes and make them our own. In my case I added a 1/4 tsp. of ground ginger, cut the lemon juice to 1 tblsp. and added 1 tsp. of vanilla extract, and cut the sugar to 1/2 cup, using 1/4 cup of dark brown sugar and 1/4 cup of white sugar. Came out perfect, juicy, but not soupy by any means. Thanks for the recipe!!
Was this review helpful? [ YES ]
5 users found this review helpful
Photo by Noemi - No way is she a

Gingerbread Men

Reviewed: Aug. 1, 2008
My niece wanted to make Gingerbread people as gifts this past Christmas, so I surfed this great site and found the perfect recipe. Worked like a charm and tasted great! She decorated each one using the traites of that person's personality. Everyone loved their gift!
Was this review helpful? [ YES ]
1 user found this review helpful

World's Best Lasagna

Reviewed: Oct. 9, 2008
Made this lasagna last night. This was very tasty, definately one to make on a weekend night when you can let the sauce simmer. Great taste and consistency. Serve with a huge green salad and garlic bread and you cannot lose! My family loved it. Will be making again for sure!
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by Noemi - No way is she a

Award Winning Soft Chocolate Chip Cookies

Reviewed: Oct. 9, 2008
I love this recipe, it makes not only great tasting cookies, but they are always picture perfect which is great when you give them as gifts. I was a Toll House fan for a very long time until I found this recipe. Try it you won't be disappointed.
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by Noemi - No way is she a

Orange Cake

Reviewed: Feb. 26, 2009
This is definately a great recipe!! I was looking for a definate orange flavor cake and I have made the recipe as posted and I feel that is more of a "citrus" flavor with the combination of the lemon and orange. I have also made it as some reviewers have suggested and changed the yellow cake mix for french vanilla, the pudding to vanilla and used orange zest and orange extract and the result was so fresh and wonderfully delish! Thanks for posting this great recipe.
Was this review helpful? [ YES ]
1 user found this review helpful

Sweet Dinner Rolls

Reviewed: Apr. 2, 2009
First off I have to say that I have never had much success in the bread making department, I can bake anything else except bread. I definately lacked in my kneading skills. I just got a new bread machine as a gift and decided to try this recipe to give it a whirl, the result was amazing!! The most beautiful, moist and delicious rolls we have ever had. I made mine in the old cloverleaf shape and I will definately be making these again, in fact my son says no more store bought rolls for us! I tend to agree. Thanks for the recipe, perfect as written!!
Was this review helpful? [ YES ]
0 users found this review helpful

Churros

Reviewed: Apr. 23, 2009
These taste great!! and so simple to make. Only change I made was to add 1 tsp of vanilla. I made 3 batches last night...my son and nephew kept eating them up. The largest star tip I have was still making them pencil thin, so I just rolled mine into long strips and shaped into doughnuts, worked out great! Thanks for sharing...now my family can enjoy anytime!
Was this review helpful? [ YES ]
9 users found this review helpful

Easy Pizza Sauce I

Reviewed: May 1, 2009
Very tasty sauce and so simple to make. I took the advice of previous reviewer and cut the water to 1 cup and the olive oil to 3 tablespoons and it was so flavorful and the perfect consistancy. This sauce definately does need to sit for a few hours to get the full flavor, so make it the night before and it will be great!! Thanks for the great sauce!!
Was this review helpful? [ YES ]
1 user found this review helpful

Bread Machine Pizza Dough

Reviewed: May 1, 2009
This makes a great crust!! I have made this twice, once and written and it was really good. The second time I added some italian seasoning and garlic powder and that was great too. both time I did increase the flour by 1/4 cup, otherwise it could be too sticky. Thanks for sharing such a versitile recipe!!
Was this review helpful? [ YES ]
0 users found this review helpful

Bake Sale Lemon Bars

Reviewed: May 1, 2009
Made the changes suggested by Gourmet Mommy and this turned out perfect. Right amount of sweet vs. tart. Will be making this for my upcoming bake sale. Thanks for posting!
Was this review helpful? [ YES ]
2 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Jun. 29, 2009
These are fantastic pancakes!! Made them this weekend for my son and Mom and they both loved them. I followed recipe as written, but did need to add a tiny bit more milk as batter was too thick and 1 tsp vanilla. Served with fresh strawberries and maple syrup, comfort food at its best! Thanks for the recipe, no more box mix for us!!
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by Noemi - No way is she a

Fresh Peach Pie I

Reviewed: Jul. 6, 2009
I made this pie for our July 4th celebration and after reading reviews opted to omit the water in the recipe only because the peaches I was using were so juicy. I also added 1 cup of fresh raspberries and gently tossed peaches with glaze and let it set overnight in a bowl. I placed filling into pie crust just before serving, added fresh whipped cream to top it off and it was a huge hit! Thanks for the recipe, I was looking for glaze that did not call for gelatin.
Was this review helpful? [ YES ]
5 users found this review helpful

Displaying results 1-20 (of 49) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Chicken Breast Recipes
Chicken Breast Recipes

With our 2,700+ chicken breast recipes, you'll never serve the same old chicken again.

Zucchini On The Grill
Zucchini On The Grill

The firm, juicy texture of zucchini make them a perfect side to toss on the grill.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States