Noemi - No way is she a Recipe Reviews (Pg. 3) - Allrecipes.com (18460502)

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Peach Pie the Old Fashioned Two Crust Way

Reviewed: Aug. 1, 2008
This is a very easy, old fashioned tasting peach pie. Definately need to use fresh peaches! Do not need to do a thing...although, we all seem to tweak the recipes a bit to suit tastes and make them our own. In my case I added a 1/4 tsp. of ground ginger, cut the lemon juice to 1 tblsp. and added 1 tsp. of vanilla extract, and cut the sugar to 1/2 cup, using 1/4 cup of dark brown sugar and 1/4 cup of white sugar. Came out perfect, juicy, but not soupy by any means. Thanks for the recipe!!
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Banana Bread

Reviewed: Jun. 10, 2008
Just made this last night along with a batch of the Banana crumb Muffins from this site, I had a lot of over ripe bananas that I did not want to through out. This is a great basic recipe, I did make some changes as suggested by other reviewers, I added 1 tsp of baking powder, 1 tsp. Vanilla, 1/2 tsp. cinnamon, 1/2 cup of nuts and 1/3 cup of chocolate chips and lastly I reduced the sugar to 3/4 cup. I also sprinkled the top with more chopped nuts just before I put in the oven. The result a very beautiful moist banana bread with just the right hint of chocolate. Great with coffee this morning!!
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Banana Crumb Muffins

Reviewed: Jun. 10, 2008
Just made these last night as I had some bananas on hand that were way too ripe to just eat. Boy are these delicious. I gave them 4 stars as I mad some additions as other reviewers suggested. I added 1/2 cup nuts, 1 tsp vanilla and 1/2 tsp cinnamon to the batter. But all in all quick easy and tasty muffins with ingredients that are always on hand!
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Mrs. Sigg's Peanut Butter Cookies

Reviewed: Feb. 19, 2008
There is only one word to describe these cookies...fanfreakintastic!!! These are the best I have ever eaten, made three batches this weekend alone and they just disappear. My entire family loves them, my niece requested these instead of a birthday cake. Thanks again Mrs. Sigg for another great recipe!!
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Sam's Famous Carrot Cake

Reviewed: Jan. 22, 2008
I have been searching for years for a carrot cake recipe that did not turn out dry and I am so happy to say that my search is now officially over. This is in my opinion by far the best carrot cake that I have ever eaten!! I followed the receipe to the letter and topped it off with the Cream Cheese Frosting II by Janni from this site and talk about heavenly! I can see why Sam was famous for this cake, it is so yummy!! I will be making another one tonight, my first one was gone in no time. Thanks Brian for sharing such a wonderful recipe. Your Grandfather's cake lives on!!
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3 users found this review helpful

Cream Cheese Frosting II

Reviewed: Jan. 22, 2008
This recipe is fantastic and so easy to make! Makes me wonder why anyone would ever buy ready made frosting again! I know I won't evera again. Made this to go along with Sam's Famous Carrot Cake from this site and talk about heavenly. I already have requests for a second cake, the first one didn't make it through the night! Thanks Janni for sharing this yummy recipe!!
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1 user found this review helpful

Perfect Pumpkin Pie

Reviewed: Nov. 28, 2007
I have never baked a pumkin pie before, but received a lot of requests for it this Thanksgiving, so I thought what the heck...It was a big hit, everyone said it truly was the best pumpkin pie they had eaten. I used pumkin pie spice and I turned off the heat and let it cool in the oven. No cracks at all, picture perfect.
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Easy Key Lime Pie I

Reviewed: Jun. 23, 2006
Who knew that key lime pie could be so easy! Great desert when you don't have time to bake anything else. Very refreshing! Thanks for the recipe!
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Kettle Corn

Reviewed: Jun. 23, 2006
This recipe is fantastic!! I used to buy this at the local farmers market, which could get quite pricey. Now I just make my own at home with my old fashioned hand crank popcorn maker. Saves having to shake the pot and this way not one kernal burns, I use 3 tbls of oil and 3 tbls of butter and it is perfect every time! Thanks for sharing this simple but great recipe!
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3 users found this review helpful

Displaying results 41-49 (of 49) reviews
 
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