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Just made this last night along with a batch of the Banana crumb Muffins from this site, I had a lot of over ripe bananas that I did not want to through out. This is a great basic recipe, I did make some changes as suggested by other reviewers, I added 1 tsp of baking powder, 1 tsp. Vanilla, 1/2 tsp. cinnamon, 1/2 cup of nuts and 1/3 cup of chocolate chips and lastly I reduced the sugar to 3/4 cup. I also sprinkled the top with more chopped nuts just before I put in the oven. The result a very beautiful moist banana bread with just the right hint of chocolate. Great with coffee this morning!!

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Banana Crumb Muffins

Reviewed: Jun. 10, 2008

Just made these last night as I had some bananas on hand that were way too ripe to just eat. Boy are these delicious. I gave them 4 stars as I mad some additions as other reviewers suggested. I added 1/2 cup nuts, 1 tsp vanilla and 1/2 tsp cinnamon to the batter. But all in all quick easy and tasty muffins with ingredients that are always on hand!

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Mrs. Sigg's Peanut Butter Cookies

Reviewed: Feb. 19, 2008

There is only one word to describe these cookies...fanfreakintastic!!! These are the best I have ever eaten, made three batches this weekend alone and they just disappear. My entire family loves them, my niece requested these instead of a birthday cake. Thanks again Mrs. Sigg for another great recipe!!

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Sam's Famous Carrot Cake

Reviewed: Jan. 22, 2008

I have been searching for years for a carrot cake recipe that did not turn out dry and I am so happy to say that my search is now officially over. This is in my opinion by far the best carrot cake that I have ever eaten!! I followed the receipe to the letter and topped it off with the Cream Cheese Frosting II by Janni from this site and talk about heavenly! I can see why Sam was famous for this cake, it is so yummy!! I will be making another one tonight, my first one was gone in no time. Thanks Brian for sharing such a wonderful recipe. Your Grandfather's cake lives on!!

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Cream Cheese Frosting II

Reviewed: Jan. 22, 2008

This recipe is fantastic and so easy to make! Makes me wonder why anyone would ever buy ready made frosting again! I know I won't evera again. Made this to go along with Sam's Famous Carrot Cake from this site and talk about heavenly. I already have requests for a second cake, the first one didn't make it through the night! Thanks Janni for sharing this yummy recipe!!

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Perfect Pumpkin Pie

Reviewed: Nov. 28, 2007

I have never baked a pumkin pie before, but received a lot of requests for it this Thanksgiving, so I thought what the heck...It was a big hit, everyone said it truly was the best pumpkin pie they had eaten. I used pumkin pie spice and I turned off the heat and let it cool in the oven. No cracks at all, picture perfect.

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Easy Key Lime Pie I

Reviewed: Jun. 23, 2006

Who knew that key lime pie could be so easy! Great desert when you don't have time to bake anything else. Very refreshing! Thanks for the recipe!

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Kettle Corn

Reviewed: Jun. 23, 2006

This recipe is fantastic!! I used to buy this at the local farmers market, which could get quite pricey. Now I just make my own at home with my old fashioned hand crank popcorn maker. Saves having to shake the pot and this way not one kernal burns, I use 3 tbls of oil and 3 tbls of butter and it is perfect every time! Thanks for sharing this simple but great recipe!

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