North Italian Meat Sauce (Ragu Bolognese) photo by naples34102 - Allrecipes.com - 1059039

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North Italian Meat Sauce (Ragu Bolognese)

North Italian Meat Sauce (Ragu Bolognese)

I used pasta from Italy, which explains the yellow hue of this dish. The chickens there are fed a different diet than ours in the US and because of it the eggs of those chickens have incredibly vivid yellow yolks. Therefore, pasta made with those eggs takes on a rich, yellow color.

Date Posted: Oct. 27, 2013

Photographer:

Photo by naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA
 
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