House of Aqua Recipe Reviews (Pg. 6) - Allrecipes.com (13777775)

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House of Aqua

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Seasoned Asparagus

Reviewed: Apr. 15, 2013
Make sure to cut back on the oil, I just used a couple of tablespoons at the most. This was a great combination and I look forward to making this again.
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8 users found this review helpful
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Peanut Butter Cookies X

Reviewed: Apr. 14, 2013
I liked these - they have a smooth taste and texture. I added 1 teaspoon of salt to the recipe and made half with 60% dark chocolate chips and the other half with quality milk chocolate chips. My daughter and her friend loved them. I was looking for a recipe that didn't require brown sugar because I ran out, yet was looking to bake on this gloomy day. This recipe hit the spot, thanks!
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1 user found this review helpful
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Coconut and Banana Smoothie

Reviewed: Apr. 14, 2013
I will make this again and again! I really enjoyed this recipe and makes for a great meal in the morning or when I crave something sweet. The flavor isn't really all that sweet, but it is thick and creamy. I made mine with regular coconut milk, but used non-fat vanilla greek frozen yogurt instead of regular ice cream.
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5 users found this review helpful
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Classic Waffles

Reviewed: Apr. 6, 2013
5 star recipe! Ironically the same day I brought my new waffle iron home, I saw this recipe on Pinterest. I made the recipe exactly as written and they came out perfect. I topped them with pureed strawberry sauce and coconut whipped cream.
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Creamy Pesto Gnocchi with Italian Sausage

Reviewed: Mar. 14, 2013
Simple yet one of my favorite new recipes. This is absolutely amazing! I left out the cream, you could make it either way but it is more savory without it. This is a new family favorite we will make over and over again!
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1 user found this review helpful
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Gloomy Day Smoothie

Reviewed: Mar. 8, 2013
This smoothie had a very sunny flavor, great mix of fruits. I would absolutely make this again. Followed the recipe as written.
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2 users found this review helpful
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Bananas Foster II

Reviewed: Mar. 5, 2013
Can you believe I never had Bananas Foster before? This was a first and it turned out great. I made this to go with my homemade vanilla ice cream. I followed the recipe as written but left out the rum since I don't keep it on hand.
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2 users found this review helpful
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No-Chocolate Blondie Brownies

Reviewed: Mar. 5, 2013
I followed the recipe as written, but found these to be very greasy and primarily tasting like butter and brown sugar despite having vanilla extract in them.
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3 users found this review helpful
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Creamy Mango Smoothie

Reviewed: Mar. 5, 2013
I bought a large container of sliced and ready to eat mango at a warehouse store and this recipe looked great. I left out the ice since I am not an icy smoothie fan, and increased the yogurt to 1/3 cup so it was a bit creamier. I am very pleased and will make again!
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Mama's Chewy Oatmeal Cookies

Reviewed: Mar. 1, 2013
Overall good recipe - I would describe these as a plain oat-oatmeal cookie, no raisins, cinnamon, molasses. It was nice for a change and they baked up well, turning golden within the 8-10 minute baking time. I ended up adding some milk chocolate chips to the batter. My family enjoyed these cookies.
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12 users found this review helpful
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Grands!® Ham and Cheese Melts

Reviewed: Feb. 3, 2013
Let me start by saying I don't eat meat but the sandwiches looked delicious so I used cheddar and pepper jack cheese in my sandwich. Although I didn't use meat, I felt like the sandwich still needed something else. I think it would be great with tomatoes and onions. It's a good base.
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3 users found this review helpful
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Punch

Reviewed: Jan. 26, 2013
Turned out great, I just prefer the taste of other punches more.
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1 user found this review helpful
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Sweet and Salty Toll House® Cookies

Reviewed: Jan. 26, 2013
Delicious! I followed the recipe as written the exception to using milk chocolate chips and leaving out the potato chips since I don't normally have those in the house. I would make these again!
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1 user found this review helpful
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White Chip Orange Cookies

Reviewed: Jan. 26, 2013
Super recipe! This turned out fantastic! I added a few extra tablespoons of orange concentrate from the freezer in place of the orange juice since I didn't have any, but followed the recipe as written otherwise. Delicious and baked nicely.
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1 user found this review helpful
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Grands!® Monkey Bread

Reviewed: Jan. 24, 2013
First time making monkey bread and it was a success! This was an easy recipe and it tastes amazing. I used one can of Buttermilk Grands! and one can of Honey Butter Grands! Highly recommend this recipe!
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4 users found this review helpful
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Grands!® Biscuit Taco Cups

Reviewed: Jan. 24, 2013
I wasn't sure how the Grands! biscuits would work as taco bowls. We used an organic vegetarian chili that works well as a meat substitute and assembled our taco bowls. I was amazed by how tasty the Pillsbury Grands! transfer into a delicious taco bowl! I would absolutely make these again!
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Hasty Chocolate Pudding

Reviewed: Jan. 1, 2013
Surprisingly easy recipe! I never made chocolate pudding via a microwave before. My daughter and I used this recipe to create homemade pudding popsicles. I have since made this recipe several times with great results!
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1 user found this review helpful

Jumbo Dark Chocolate Cookies

Reviewed: Dec. 16, 2012
Overall I am not a huge fan of a chocolate on chocolate cookie. While others thought this recipe was too salty, I actually love the salty taste mixed with chocolate. They jumbo size cookie is also a plus! I followed the recipe as written with the addition of some cinnamon that I added to the batter. Delicious and would absolutely make again!
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2 users found this review helpful
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Roasted Garlic Scalloped Potatoes

Reviewed: Dec. 7, 2012
Super recipe and great comfort food! I made this because I needed up use up some potatos and wanted to try something I haven't made yet. For those looking for creamy potato and garlic soup check out the Progresso Recipe Starters in your canned soup section! I used the garlic recipe starter which is a thicker creamy sauce which worked beautifully for this recipe.
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Moist and Savory Stuffing

Reviewed: Nov. 24, 2012
Lots if firsts this year thanks for AllRecipes! My first time making stuffing and it was delicious! We enjoyed this with dinner during the week of Thanksgiving. I would make this again - butter and all!
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1 user found this review helpful

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