mylife36 Recipe Reviews (Pg. 1) - Allrecipes.com (1541775)

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Campbell's Kitchen Creamy Chicken Enchiladas

Reviewed: Mar. 12, 2011
The flavor was good but I found everything to be a bit mushy and wet.
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Chicken Salad

Reviewed: Mar. 12, 2011
So simple and so delicious. The canned chicken worked great!
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4 users found this review helpful

Macaroni and Tuna Fish Salad

Reviewed: Jun. 4, 2007
It needed a lot more mayo than called for! I halved the recipe and used at least 1/2 cup. I also added onion powder and lots of pepper. Adding extra pepper really gives a zing!
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Cottage Pudding - Upside Down Cake

Reviewed: Jun. 1, 2006
Heavenly! I made this as a pineapple upside down cake for a party. No one knew who made it and I loved hearing guests tell each other to try the cake because it was so great. The only change I made was that I used 1/2 butter and 1/2 shortening. Truthfully, I don't know if it made a difference. The cake was sweet but not overly sweet in my opinion. Thanks for the recipe! It's a keeper!
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Taqueria Style Tacos - Carne Asada

Reviewed: Oct. 23, 2005
I gave this four stars instead of five because the pureed salsa was not to our liking. It wasn't as fresh tasting as some of the quality store bought salsa's. The first time I made this recipe my family felt it was too salty. I omitted the salt in the marinade the next time around and it was much better. I used flour tortillas and served it with lettuce, tomatoes, sour cream, cheddar cheese, olives and the onion relish. The onion relish was great! Just a hint...add some marinade to the pan while cooking the meat but cook it on high heat for at least one minute to avoid bacterial contamination.
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Best Spinach Dip Ever

Reviewed: Oct. 15, 2005
Yummy!! At first I wasn't going to put the water chestnuts in but I'm so glad I did. Don't leave them out because they add a wonderful freshness to the dip. Everyone at the party devoured it! Great recipe...thanks so much!
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