Nicole Gresham Recipe Reviews (Pg. 1) - Allrecipes.com (11894227)

cook's profile

Nicole Gresham

Reviews

Menus

 
View All Reviews Learn more

Rich Italian Sausage and Potato Soup

Reviewed: Nov. 18, 2011
This stoup was fantastic. Yes, I said stoup, because I decided I wanted a very hearty lunch, so I added one bunch of kale and one bunch of regular swiss chard. I also browned the sausage in my soup pot until almost done, added the onions and bacon and cooked them down to very brown with stuff sticking onto the bottom of the pan. Once nicely browned, I added the chicken stock, but increased it to 8 cups to compensate for the extra kale. I added the potatoes and cooked uncovered until almost cooked soft. Add the kale & swiss chard and cook for 5-10 minutes, depending on your preference. My husband said this was the best soup I've ever cooked. And gluten friendly (not including the cream as most celiacs can't have dairy).
Was this review helpful? [ YES ]
6 users found this review helpful

Savory Pork Roast

Reviewed: Aug. 18, 2010
This was a great recipe and reminded me of my grandmothers pork roast. I cooked this in the crockpot for 6-8 hours on low. I also added about 1/2 bottle of Guiness to the crockpot. I used a pork shoulder, which imparted more flavor, and more meat juices. This allowed me to make a great gravy with cornstarch that went so well with my sauerkraut and potato dumplings.
Was this review helpful? [ YES ]
2 users found this review helpful

Chinese Chicken Salad IV

Reviewed: Aug. 18, 2010
This was fantastic! I substituted a couple of items, but it still turned out fantastic! I switched almond butter for peanut butter since that is what I had on hand. I also used napa cabbage instead of romaine. I added some shredded purple cabbage and julienned red bell pepper which gave it some extra color kick. I didn't have fresh ginger, so I used powdered, but I think fresh would have been better. I also used a pre-cooked rotisserie chicken from my local market, which I thought gave it a little more flavor. I was amazed at how good the dressing turned out. This is one recipe I'll definately use for myself as well as other gatherings!
Was this review helpful? [ YES ]
2 users found this review helpful

Chinese Chicken Salad III

Reviewed: Aug. 18, 2010
This was fantastic! I substituted a couple of items, but it still turned out fantastic! I switched almond butter for peanut butter since that is what I had on hand. I also used napa cabbage instead of romaine. I added some shredded purple cabbage and julienned red bell pepper which gave it some extra color kick. I didn't have fresh ginger, so I used powdered, but I think fresh would have been better. I also used a pre-cooked rotisserie chicken from my local market, which I thought gave it a little more flavor. I was amazed at how good the dressing turned out. This is one recipe I'll definately use for myself as well as other gatherings!
Was this review helpful? [ YES ]
3 users found this review helpful

Basil Shrimp

Reviewed: Feb. 3, 2010
Winner winner shrimp dinner! I put together a tapas style birthday dinner and this was one of our dishes. It was so so good. I used regular dijon, since that is what I had, and sauteed the shrimp in a pan with the olive oil, butter and garlic. About 1 minute from being done, I added the "sauce". It thickened up nicely and tasted fantastic!
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Super Bowl Feast
Super Bowl Feast

Chili, brats, and more to feed your hungry football fans.

Sweet Touchdown Treats
Sweet Touchdown Treats

Cheer on your team with a little something sweet.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States