MrsFisher0729 Recipe Reviews (Pg. 11) - Allrecipes.com (10877696)

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MrsFisher0729

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Good Old Fashioned Pancakes

Reviewed: Oct. 25, 2012
Threw these together for dinner tonight with ingredients from the pantry. Perfectly fluffy on the inside and crispy on the edges. I added a splash of vanilla extract. One batch made about 10 pancakes using a 1/4 cup measure.
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4 users found this review helpful

Sweet and Salty Caramel Apples

Reviewed: Oct. 24, 2012
Great texture for dipping apples! Make sure to get the waxy coating off your apples and chill them before dipping to help the caramel stick and cool quickly. The salt is fantastic.
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3 users found this review helpful

Plain Caramel Apples

Reviewed: Oct. 24, 2012
Great texture for dipping apples! Make sure to get the waxy coating off your apples and chill them before dipping to help the caramel stick and cool quickly.
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3 users found this review helpful

Easy Crescent Danish Rolls

Reviewed: Oct. 24, 2012
I used lemon curd instead of fruit preserves. We didn't care for them. I don't feel like the crescent dough is transformed enough in this recipe
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2 users found this review helpful

Apple Crisp Cups

Reviewed: Oct. 24, 2012
These taste wonderful and they are so cute and perfect for fall. They are a little time consuming due to shaping the dough in the mini cups.
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1 user found this review helpful

Spoiled Baby Back Ribs

Reviewed: Oct. 22, 2012
Phenomenal rib recipe! I loved these. So simple to make and very, very tender. The BBQ sauce is delicious.
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3 users found this review helpful

Easy Fruit Cobbler

Reviewed: Oct. 22, 2012
I love the ease of making this cobbler. It goes together quickly. I used a mix of blackberries, raspberries, blueberries, strawberries and cherries. I doubled the batch and put it in a 9"x13" pan.
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Apple Cider Floats

Reviewed: Oct. 20, 2012
Yum! Just had this for dessert on a wonderful fall evening.
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1 user found this review helpful

Willie Cake

Reviewed: Oct. 19, 2012
Fantastic for a flourless cake! I used milk chocolate for the ganache. You can safely cut the glaze recipe in half. I had a pool of glaze around my cake and plenty left in the bowl. Save yourself half a pound of chocolate and don't make the full batch of icing.
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2 users found this review helpful

Easy Meatloaf

Reviewed: Oct. 19, 2012
Great meatloaf recipe! Easy but good. I made a free form loaf in a 9x13.
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3 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Oct. 19, 2012
Delicious! Easy to make and looks impressive.
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1 user found this review helpful

Best Ever Cinnamon Buns

Reviewed: Oct. 16, 2012
This makes a lovely, pliable and workable cinnamon roll dough. I used a different filling and frosting but the roll dough is spot on! I also used a white cake mix.
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The Perfect Cinnamon Roll Icing

Reviewed: Oct. 16, 2012
I made this icing to drizzle over cinnamon rolls that were topped with cream cheese frosting. Yum!
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1 user found this review helpful
Photo by MrsFisher0729

Hawaiian Millionaire Pie

Reviewed: Oct. 11, 2012
This is my favorite pie from childhood. Love it! I used a graham cracker crust.
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3 users found this review helpful
Photo by MrsFisher0729

Sweet Cheese Delights

Reviewed: Oct. 11, 2012
I sent these to work with my husband for a breakfast treat. My husband's coworkers inhaled these! So good and very easy to make with the crescent dough sheets. Someone even offered to pay me to make a pan for him.
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2 users found this review helpful
Photo by MrsFisher0729

Salted Peanut Bars

Reviewed: Oct. 11, 2012
Very easy to make! Great sweet and salty combination. Loved they chewy combination and crunch! Don't be surprised if the marshmallows bubble under the peanut and cereal layer.
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2 users found this review helpful
Photo by MrsFisher0729

Classic Caramel Corn

Reviewed: Oct. 11, 2012
Really tasty caramel corn! It is essential to keep your popcorn warm before tossing it. Also, use a roaster pan for easier stirring.
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Slow Cooker Carrot Cake Steel Cut Oats

Reviewed: Oct. 11, 2012
We just didn't care for this. Perhaps using sweetened applesauce would work better. I added 1/3 cup of sugar but it was not enough. Raisins plump nicely in the crockpot but there is too much liquid.
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1 user found this review helpful
Photo by MrsFisher0729

Spooky Homemade Marshmallows

Reviewed: Oct. 10, 2012
Made these tonight to see how they differ from my usual homemade marshmallow recipe. While these have good texture and flavor, I prefer my other recipe. It uses the same ingredients with different ratios. It's not as sticky and pours better.
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Photo by MrsFisher0729

Melt In Your Mouth Pumpkin Bread

Reviewed: Oct. 5, 2012
Really good pumpkin bread! I used pumpkin pie spice instead of cinnamon. Wonderful bread texture.
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1 user found this review helpful

Displaying results 201-220 (of 949) reviews
 
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