Mrs. Chef Esh Recipe Reviews (Pg. 7) - Allrecipes.com (1918513)

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Mrs. Chef Esh

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Basil-Garlic Grilled Pork Chops

Reviewed: Apr. 30, 2012
Wow, I would have never thought to try the combination of lime and fresh basil, so I am very glad I found this. It is great for grilling chicken breats too. I just add a tablespoon of olive oil.
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2 users found this review helpful

Silver's Savory Chicken and Broccoli Casserole

Reviewed: Apr. 30, 2012
I made this recipe with rice instead of the egg noodles because that is all I had, and it was great. I used a sharp and mild cheddar cheese instead of the provolone, it was very rich and creamy!
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1 user found this review helpful

Buffalo Chicken Phyllo Wraps

Reviewed: Apr. 30, 2012
I will try almost any Buffalo Chicken recipe, and I am so glad I made this one. I could not find garlic flavored cream cheese, so I roasted a clove of garlic and made my own, these were great at this years SuperBowl party.
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2 users found this review helpful

Farfalle with Ham and Peas

Reviewed: Apr. 30, 2012
I found this recipe looking for ways to use up left-overs after Easter. I used a 2 different kinds of cheddar cheese instead of mozzarella.
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1 user found this review helpful

Pork Tenderloin Diane

Reviewed: Apr. 30, 2012
This adds such good flavor to pork, I just added in some minced garlic and white pepper. Served it with mashed potatoes and garlic bread.
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2 users found this review helpful

Slow Cooker Bolognese

Reviewed: Apr. 30, 2012
Wow, this sauce was great! I prepared everything the night before, took the crock-pot dish out of the frig in the morning, and when I got home from work, the house smelled amazing. I added in some diced celery and 2 fresh bay leaves.
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1 user found this review helpful

Beef Nacho Casserole

Reviewed: Apr. 30, 2012
I made this one night in a pinch when I had nothing planned for dinner. I used light ranch dressing in place of the creamy salad dressing, and it was quite tasty simple recipe!
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2 users found this review helpful

Best Easy Chicken Croquettes

Reviewed: Apr. 30, 2012
I grew up on boxed Weaver's Chicken Croquettes, but can not find them anymore. My kids had never had them so I decided to try this recipe, and they turned out so much better than the store bought. I used butter in place of the shortening, just because I never use shortening. I served it with mashed potatoes and it truly did take me back to my childhood.
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6 users found this review helpful

Philly Cheesesteak Skillet Meal

Reviewed: Apr. 30, 2012
I am from PA, so I love Philly Cheesesteaks, and this was a nice alternative! I used Velveeta shredded cheese instead of cubed...it was hit with the kids too!
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1 user found this review helpful

Pesto Cream Sauce

Reviewed: Apr. 30, 2012
Wow, this is a very impressive dinner! I marinated the shrimp in some pesto, and then grilled them on skewers and served them over top of the pasta. Incredible!
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2 users found this review helpful

Sesame Green Beans

Reviewed: Apr. 30, 2012
I loved this recipe, great way to jazz up green beans, and frozen work well too...but fresh is best. I also add in a couple of dashes of low sodium soy sauce for extra flavor.
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3 users found this review helpful

Southwestern Macaroni and Cheese with Adobo Meatballs

Reviewed: Apr. 30, 2012
Nice change of pace for Macaroni and Cheese, I could not find powdered Jalapeno pepper, so I used 2 tablespoons of jarred mince jalapeno. If you don't like spicy foods, you could just omit them all together.
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INCREDIBLE Raspberry Cheesecake Cookies

Reviewed: Apr. 30, 2012
If you love cheesecake but don't want to go to all the trouble, these are sure to satisfy you! Nice way to jazz up sugar cookie mix! I did have a hard time finding raspberry baking chips, but after 3 stores, I found them!
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2 users found this review helpful

Banana Cake VI

Reviewed: Apr. 30, 2012
My kids love this recipe, I made a cake and then the following week I did cupcakes. I did use very ripe bananas which gave them excellent flavor!
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1 user found this review helpful

Cheddar Onion Drop Biscuits

Reviewed: Apr. 30, 2012
Super easy drop biscuit to make in a pinch, I added in some garlic powder as well. This is now a go to recipe in my recipe box! Very tender and flaky!
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1 user found this review helpful

Hot Buffalo Chicken, Bacon, and Cheese Sandwich

Reviewed: Apr. 30, 2012
I love buffalo chicken, and this was super easy to make on a week night! I used Franks hot sauce and Cooper Sharp Cheddar cheese.
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1 user found this review helpful

Monterey Ranch Chicken Bake

Reviewed: Apr. 30, 2012
This is a nice way to jazz up baked chicken breasts. I made this and then sliced the breasts and served it on a salad, very tasty!
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1 user found this review helpful

Smoky Grilled Pork Chops

Reviewed: Apr. 30, 2012
I used this on a pork tenderloin, and then grilled it. It was so moist and flavorful, the only change I made was I only used a dash of liquid smoke, that can be overpowering.
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2 users found this review helpful

Pasta with Peas and Sausage

Reviewed: Apr. 30, 2012
I just tried to lighten up this recipe a bit, so I used half-n-half thickened with a little cornstarch, and also added in some sliced baby bella mushrooms. It would also be good with hot Italian sausage for a little kick!
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3 users found this review helpful

Ham Breakfast Braid

Reviewed: Apr. 30, 2012
This does require some work. I used diced ham and a can of sliced mushrooms, it was hit with the kids!
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2 users found this review helpful

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