Posted: Feb. 8, 2006
Posted: Apr. 22, 2005
Served with kiwi and strawberry, garnished with mint.
Posted: Mar. 24, 2005
A little less bright than most batches. I think I used more yogurt than usual. Still good, though!
Posted: Feb. 24, 2005
Posted: Jan. 6, 2005
Jen and Barb's delicate hands facilitate fondue fun!
Posted: Oct. 9, 2004
Posted: Oct. 5, 2004
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