Mmmm! This quesadilla was really good! I only made one, so I just eyeballed all of the ingredients. I left out the salt (really doesn't need any with all of the great flavors). I added sauteed peppers and onions to the mix because I love veggies in my quesadillas. I may reduce the heat next time because at 450 my tortillas started to brown on the edges, which I didn't care for. I had a hard time flipping this quesadilla, too. I ended up putting a dinner plate over top of it and flipping over the cookie sheet, sliding it back on the cookie sheet with ease. I just cubed some chicken breast that I grilled with Mrs. Dash Lime Fiesta seasoning rather than shredding the meat. This is an easy, quick recipe that I will use again, for sure.
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Mmmm! This quesadilla was really good! I only made one, so I just eyeballed all of the...