MN Nice Recipe Reviews (Pg. 1) - Allrecipes.com (1151695)

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Red Velvet Cupcakes

Reviewed: Feb. 13, 2011
"Oh my"! Those were the first words. These are wonderful and definitely a velvet texture. I decreased the flour and sugar, by just a bit, but otherwise followed as written. Used about 3-3/4 cup powdered sugar.
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6 users found this review helpful
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Peanut Butter Temptations II

Reviewed: Dec. 7, 2010
These are great. The only difference I made is that my recipe calls for 1-1/3 cup flour. Easy and always enjoyed by all.
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8 users found this review helpful

The Best Sweet and Sour Meatballs

Reviewed: Jan. 3, 2011
These are wonderful. I was a bit daring and made a triple batch. So glad I did. I would, however, next time reduce the brown sugar, by a bit. I cooked my meatballs in the oven at 400 for about 18 minutes and then added them to the sauce to simmer. We had them with white rice and steamed veggies. A wonderful dinner.
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3 users found this review helpful
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One-Pot Stuffed Pepper Dinner

Reviewed: Jan. 9, 2011
5 Stars! This was delicious. I followed the recipe as written and it was wonderful. The shredded parmesan at the end is a must!
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5 users found this review helpful

Italian Sausage, Peppers, and Onions

Reviewed: Jan. 16, 2011
This is a wonderful and quick dish. Very tasty! Made as is and will do so over and over!
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10 users found this review helpful

Grilled Cheese De Mayo

Reviewed: Jan. 29, 2011
Very delicious, Shorecook! I didn't have American, so I used Provolone. It was tasty.
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3 users found this review helpful
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Pork Chops with Fresh Tomato, Onion, Garlic, and Feta

Reviewed: Jan. 29, 2011
Love, Love, Love this! So delicious. Fresh tasting.
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4 users found this review helpful
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White Chocolate and Cranberry Cookies

Reviewed: Jan. 31, 2011
I made these as written and we love, love, love them! Make a double batch.
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1 user found this review helpful
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Raspberry Ribbons

Reviewed: Feb. 6, 2011
So delicious! I make as directed, but might consider making them into individual cookies. Everyone loves them. Use parchment paper to bake them on and put the dough down and mold to size as directed in the recipe.
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0 users found this review helpful
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Cindy's Awesome Clam Chowder

Reviewed: Feb. 8, 2011
This soup is delightful! Liked everything about it. The veggies and bacon are a wonderful part of the soup. It is the perfect creaminess. I read a lot of the reviews, including Cindy's, and did the following: Added 2 stalks of celery, 1 extra can of clams, and used 2 bottles of clam juice to cook the potatoes, celery, and carrots in. Thanks for sharing, Cindy!
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7 users found this review helpful
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Cranberry Almond Bark

Reviewed: Dec. 6, 2010
This was my first attempt at bark and it is very tasty! I didn't use quite all the dried cranberries or almonds, but that is just preference. I plan to make a number of batches of this to use as gifts. Thanks, Linda for sharing.
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3 users found this review helpful
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Banana Crumb Muffins

Reviewed: Feb. 25, 2011
These are great!!! My only change was to add 1 tsp of vanilla. Wonderful, wonderful.
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6 users found this review helpful
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Cindi's Egg Rolls

Reviewed: Mar. 20, 2011
These are great! My first attempt at egg rolls. It was fun. I didn't have molasses, so I used 1 tsp of brown sugar. I also baked mine at 425 for about 10 minutes.
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8 users found this review helpful
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Lemon Blueberry Drop Scones

Reviewed: Apr. 11, 2011
These are incredible and the bonus is that they are so easy also. I made the recipe as written. Thanks for sharing!
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3 users found this review helpful

Teriyaki and Pineapple Chicken

Reviewed: Apr. 13, 2011
This is a quick and delicious recipe. I happened to have almost 2# of chicken and used it all. Only other change was to use corn starch in place of the flour.
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3 users found this review helpful

Rhubarb Crunch

Reviewed: Jun. 20, 2011
This is so delicious! I would recommend, though adding more rhubarb or even strawberries and decreasing the butter a bit. I will definitely be making it again and again and again! Thanks for sharing!
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5 users found this review helpful

Rhubarb Blueberry Muffins

Reviewed: Jun. 22, 2011
These are wonderful muffins! My only change was to add an extra 1/2 tsp of baking powder. Yup, I'll be making them a lot!
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4 users found this review helpful
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Mini Meat Pies

Reviewed: Jul. 14, 2011
These are delicious! The biscuits bake up nice and the filling is moist and delicious with lots of flavor. Thanks for sharing, Lisa!
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1 user found this review helpful
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Tomato and Mozzarella Bites

Reviewed: Jul. 17, 2011
These were delicious and fun too. I drizzled the vinegar and oil over them to let the flavor soak in a bit.
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2 users found this review helpful

Leslie's Salty Grilled Potatoes

Reviewed: Jul. 17, 2011
These are delicious. I used a garlic pepper instead of the combination of salt, garlic powder, and pepper. Everyone enjoyed them!
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3 users found this review helpful

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