Melissa Vigil Recipe Reviews (Pg. 1) - Allrecipes.com (11673399)

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Melissa Vigil

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Sweet and Oh So Spicy Kielbasa

Reviewed: Dec. 17, 2014
I'm going to try this with chili sauce instead of BBQ sauce and a little brown sugar. I'm trying it first without browning the kielbasa. Thank you for this recipe!
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Green Chili and Cheese Chicken

Reviewed: Dec. 7, 2014
I made this recipe for my hubby and we both loved it. Quick, easy and yummy.
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Easy Chicken Posole

Reviewed: Apr. 8, 2014
This is great, easy recipe. I make it a meal and go with 2-3 pounds of shredded chicken breast. I would also double up on the hominy. It's the best part. Instead of chopping onion, I used a bag of frozen Pictsweet Seasoning Blend (Onions, Celery, Green & Red Peppers, Parsley Flakes). I also added garlic salt, lots of chili powder and some cumin, since we like it with a kick. I garnish it with shredded cabbage, cilantro, lime juice, sliced radish, tomatoes, avocado, jalapeno peppers, cheese, more oregano, whatever you like. I just recently made it with Swanson Mexican Tortilla Flavor Infused Broth. Just the right amount of flavor, not too much. It turned out great! My husband loves it! It makes a huge batch, but it will be gone quick.
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Bubba's Jambalaya

Reviewed: Mar. 6, 2014
This was fabulous. I didn't have a lot of time, so I took a couple short-cuts. I threw a couple tablespoons of bacon fat in a pan and I used a couple bags of Birds Eye Seasoning Blend frozen chopped onions, celery and peppers. I let that cook up for a bit, maybe 15 minutes or so. I threw in some garlic salt with that, too. For step #2, I sliced up some smoked turkey sausage and used that. I also had a large can of chicken breast, so I dumped that in. Instead of plain rice, I used a box of Zataran's jambalaya mix. I followed Bubba's instructions and let it all simmer until we couldn't wait any longer. Step #3, I threw in a a couple cups of frozen okra, a bag of tiny frozen shrimp and a bag of Hormel chopped bacon. Served it with lots of hot sauce. This turned out great!
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