Jane of all trades, Mistress of None. Blog at Allrecipes.com (8/2009)

Jane of all trades, Mistress of None.

Aug. 7, 2009 10:58 am 
Updated: Aug. 8, 2009 5:45 pm
I understand that everyone's prep time is going to be a little different.  However, I find it frustrating that a lot of recipes do not include prep time in the overall timing of the recipe.  For example, the recipe Asian Beef with Snow Peas is a good recipe, but does not take 15… MORE
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Aug. 2, 2009 11:10 am 
Updated: Sep. 24, 2009 7:28 pm
After making a lot of complicated dishes (well, complicated for me) I tried something a bit quicker.  I made some Easy Fusili with Tomato Pesto Sauce for my parents for dinner last night.  My father thought it was pretty good, so I was happy to be redeemed from the ravioli… MORE
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