Mark Brooks Recipe Reviews (Pg. 1) - (15761909)

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Mark Brooks




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Mincemeat III

Reviewed: Jan. 21, 2013
Made the filling this afternoon. it was very easy and tasted great. I went through a half dozen spoons tasting it just while it was cooking, it was so good! The filling recipe seems like it would be hard to mess up. I was worried earlier that I was spending a lot of money on dried fruit just to have it come out bad, but thankfully it does not seem to be a concern. I also agree with other comments - NUTS.COM does have very high quality product and quick delivery. My only recipe change was replacing water with apple juice. Thanks for sharing this recipe, Linda!
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