melody Recipe Reviews (Pg. 1) - Allrecipes.com (10019282)

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The Ultimate Greek Salad Recipe - Greek.Food.com

Reviewed: Feb. 15, 2015
Delicious and easy. I added a little more lemon and vinegar and cubed a block of feta rather than using crumbled. Excellent.
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Steamed Fish with Ginger

Reviewed: Jan. 4, 2015
This was super easy and delicious. I piled ginger on a filet of tilapia, steamed in an electric steamer for 15 minutes (which was a bit too long) and per the suggestion of another reviewer I combined the soy sauce and the oil and then heated it before pouring over the fish. I did not have toasted sesame oil so I just used regular. I served this with a side of cellophane noodles stir fried with minced garlic, shredded carrots, scallions and mushrooms. This recipe is a keeper.
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Jamaican Jerk Dry Rub

Reviewed: Dec. 21, 2014
I cut this recipe back to about 2 servings and it was still a lot. I originally made this rub with plain chili powder because that's all I had. It was OK but not great. I bought some chipotle seasoning and added it to my mix and that made it really good.
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Oriental Cold Noodle Salad

Reviewed: Dec. 21, 2014
I made this with regular sesame oil since it was all I had. I also added red pepper and green onion, which I recommend. For me this recipe was decent but nothing special. I took it to a potluck and people liked it fine but it did not garner any special compliments. Maybe dark sesame oil makes a big difference but I won't be making this again.
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Unbelievable Chicken

Reviewed: Nov. 3, 2014
This recipe is awesome. I've made it several times and my favorite was when I made it with 2 tbs honey mustard and 1tbs of dijon. The other times I have just made it with dijon. This is my favorite chicken marinade I have tried. I've cooked the chicken on the grill (best) and on the stove top. Both are good.
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Easy Mediterranean Fish

Reviewed: Oct. 28, 2014
This recipe was absolutely delicious. I found a Greek seasoning blend recipe that I used for the seasonings. I also made the dish with Tilapia - because that's what I had on hand - and campari tomatoes. I may try this in the steamer using the rice dish next time since it seems like it would be about the same as baking it in the foil.
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Thai-style steamed fish | BBC Good Food

Reviewed: Oct. 27, 2014
Good but leave out the Bok Choy and use mushrooms and asparagus. Othewise cooks a perfect fillet of fish. I made this with both tilapia and cod. Both were very good.
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Florns' Chinese Steamed Fish

Reviewed: Oct. 26, 2014
This was very yummy and super easy. I made a few changes based on what I had on hand: I used tilapia, crimini mushrooms, campari tomatoes, added a clove of minced garlic, a tablespoon of dark soy sauce and chopped asparagus. Was filling and delicious. I will definitely be making this again.
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George Foremans Mustard Lemon Chicken Recipe - Food.com

Reviewed: Oct. 13, 2014
This recipe is healthy, easy and tasty. I made this with Dijon mustard and marinated the chicken overnight and made it for dinner the next night. Fried the chicken in a pan with some non-stick cooking spray. I will definitely be making this again.
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Braised Balsamic Chicken

Reviewed: Oct. 2, 2014
I made this recipe twice. The first time I made it directly from the directions and I did not like it. Since the reviews were so positive I decided to give it another try with better balsamic and fresh herbs. I took several suggestions from other reviews which made the dish delicious. I mixed the sauce in a bowl and adjusted the seasonings and vinegar according to taste. I also added some chicken broth. I used at least twice the fresh basil but less thyme and rosemary than the recipe called for. I still thought it was too much rosemary. I used dried oregano but also did not use all that was called for. I served this with broccoli and a tomato basil quinoa. It was delicious.
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Easy Spicy Roasted Potatoes

Reviewed: Jan. 12, 2014
super yummy! I added paprika and Cayenne. I meant to decrease the salt and oil but forgot. I followed other's suggestions and put everything ina a bag and shook it up. The potatoes weren't very crispy but the flavor was amazing.
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Easy Spicy Roasted Potatoes

Reviewed: Jan. 12, 2014
super yummy! I added paprika and Cayenne. I meant to decrease the salt and oil but forgot. I followed other's suggestions and put everything ina a bag and shook it up. The potatoes weren't very crispy but the flavor was amazing.
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